Brewed by Unibroue (Sapporo)
Style: Abbey Tripel
Chambly, Canada


on tap

Broad Distribution

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RATINGS: 2993   WEIGHTED AVG: 3.83/5   IBU: 19   EST. CALORIES: 270   ABV: 9%
Bottle conditioned.
"The end of the world. The excellence of triple fermentation through a blend of special yeasts gives this malt beverage an exquisitely robust flavor of exceptional refinement."

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Ringo (963) - Loveland, Colorado, USA - FEB 7, 2004
One of the better Unibroue beers that I have had. Not as hot as some of the others.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Spiesy (2338) - Sydney, Greater London, AUSTRALIA - FEB 5, 2004
Bottled. Hazy golden colour, with a white lacy head. Fruity, yeasty, bread’y aroma. Slightly sweet but pineapple flavour. Likes the complexity and richness that we know a triple can attain. This bottle was bought in Bordeaux.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Syd (921) - Minneapolis, Minnesota, USA - FEB 4, 2004
Bottle pours a hazy yellow with a medium sized head a not much lasting lace. The aroma is of cheese like yeast and sweet malt. The flavor is cheese like yeast, sweet malt, peppery alcohol, and spicy with a good Tripel body. Overall, this is pretty good. Not the best Tripel, but still pretty good.

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
ace1317 (4) - Durham, North Carolina, USA - FEB 4, 2004 does not count
Hazy yellow/orange color, good head. Carbonated with very small bubbles. Taste is light, airy, and complex. Masks abv extremely well. Perhaps my all time favorite.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
jeffc666 (1984) - Fairfax, Virginia, USA - FEB 3, 2004
Best before 10/02/06. It pours a hazy golden with a massive foamy white head. The carbonation is very active on this one. A fruity, yeasty aroma that consists of banana, orange, and peppery spices wafts from the glass. The flavor has tons of orange peel and sweet banana backed by a dry almost bready malt. The body is medium and fairly dry. The lingering aftertaste is a tad astringent, but not unpleasant. Overall a another nice brew from this great Canadian brewery.

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
hershiser2 (1827) - Charlottesville, Virginia, USA - FEB 2, 2004
Paid $2.39 for a 12 oz zingle bottle. Best before 1-23-06... well it's 12-10-03, so I had a while to drink this one. Unfiltered, ugly cloudy yellow, but that head is massive and very impressive. Foamy, creamy off white, lacing beautifully. Strong alcohol in the nose. This beer smells much better from about a foot away then it does wafting right under my nose. From a foot away, this beer smells pretty nice- not that it's bad close up, but it's strongly scented- alcohol and banana. MMMM, really nice! Sweet alcohol, hints of banana, and finishes smooth. The alcohol is not well masked, but it doesn't need to be. A very fine beer; not for the weak.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
bu11zeye (12576) - Frisco (Dallas), Texas, USA - FEB 2, 2004
(Bottle) Pours a pale straw color with a thick white frothy head. Has a banana aroma and a sweet yeast flavor.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BrewEd (182) - Wilmington, North Carolina, USA - JAN 31, 2004
I'm not the biggest fan of tripels. Honey-sweet, malty, with a warming alcohol follow.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
shotgun1431 (135) - franklin furnace, Ohio, USA - JAN 29, 2004
Thick golden color with a small white head. Slight sweet fruity aroma. Taste is sweet hoppy alcohol. Pretty good.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
GEOBRAU (188) - Mesa, Arizona, USA - JAN 26, 2004
Bottle: bannana aroma, very heady retained well. Malty with warming alcohol presence. A notch below the belgian Abbey ales I've tried.

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