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RATINGS: 291   WEIGHTED AVG: 3.63/5   SEASONAL: Special   ABV: -
COMMERCIAL DESCRIPTION
In the spring of 2006, I brewed 300 gallons of top-fermented beer using wild yeast to create a Belgian-style Lambic. We conditioned the beer in oak casks and then initiated a secondary fermentation in the casks using whole fruit from Huber's Orchard in Starlight, Indiana. You should experience a tart, almost sour taste balanced by the aromatic and richly flavorful addition of whole blueberries - perfect to share with friends, and a platter of good cheese and fresh fruit. - Caleb Staton, Head Brewer


footbalm's rating

2
   AROMA 6/10   APPEARANCE 3/5   TASTE 2/10   PALATE 2/5   OVERALL 7/20
footbalm (1219) - Western Minneapolis Suburbs, Minnesota, USA - DEC 28, 2008
This was a horrible beer. I really can not believe that the brewer had the nuts to sell this piece of shit. What are you thinking? Seriously? How can anyone one that has even a bit of integrity sell this beer?


3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
tmoreau (3573) - Lombard, Illinois, USA - JUN 28, 2016
Shared 750 ml. bottle poured to a snifter showing a hazed grape juice color, with a quickly diminishing layer of pink head foam to a bubbly ring and minimal spots of lacing. Settled down to a somewhat vinous look in the glass. The nose was mild yeast, blueberry, plum, and concord grape, tart & dry. The taste was similar, light to medium bodied, with low carbonation that gave the texture a thinner, watery feel. Flavorful Lambic that finished dry, with some tannic bitterness, but not impressed by the lack of lively effervescence.

4.1
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
thomashall (628) - New Hope, Minnesota, USA - MAY 27, 2016
Bottle shared at tasting. Dark ruby red pour. Nice acidic fruit aroma. Taste has nice blueberry and tart. Really awesome.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
dogfish120love (1115) - Westfield, Massachusetts, USA - FEB 5, 2016
Pours a reddish purple. Aroma is vinegar, blueberry and blueberry skin. The flavor is rather tart

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
phaleslu (9256) - Cincinnati, Ohio, USA - JAN 19, 2016
750 ml bottle via trade. Bottled 11-13-14, batch 0-14. Pours a clear ruby-rose color with a small, fizzy rose-tinted white head that settles into a lasting ring. I had prepared my friends for the most sour one they’d probably taste all weekend, and it certainly was that, albeit not as aggressive as I’d anticipated. Blueberry, lemon, oak, grape skins, some pie sweetness, red wine vinegar, and flower petals. Light-bodied, with moderate carbonation and a sour, acetic, floral mouthfeel that gets more sour as it crosses the palate. When it first hits it’s fairly mellow, but it hits you by the end. Still - not the most sour Upland fruit lambic. At least not this batch.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
merc7186 (2882) - North Tonawanda, New York, USA - SEP 9, 2015
Aroma: Mildly Tart Blueberry, Mild Oak Appearance: Purple Hue, Passes Some Light, Off White Head Ring, Minimal Lacing Taste: Mildly Tart Blueberry, Oak, Mild Black Grape Finish Mouthfeel: Decent Carbonation, Medium Bodied, Mildly Tart

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
Prolitariat777 (102) - St george, Utah, USA - AUG 14, 2015
Really nice blueberry aroma, great to style. Palate a little thick but flavor of blueberry and tartness were very good. Finishes with obvious blueberry taste.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
ThirstyBird (2566) - Berkhamsted, Hertfordshire, ENGLAND - JUL 13, 2015
Thanks Jason, pours a deep violet color with a light pink head. The smell is tart fruit, dark berries, lactic acid. The taste is blueberry, tart lactic notes ending dry and crisp with mild wood. Light in body with active carbonation.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 11/20
Erzengel (7420) - Wuppertal, GERMANY - JUL 13, 2015
Many thanks to Rian! Nice fruity sourness in the beginning. The beer starts sour-fruity. Not too complex. Nice fresh-sourish with fruity hints. Not too intense, abut boring with mouldy hints. Sourish and easy to drink aftertaste with blueberry hints. Ok but not overwhelming.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
juiceisloose (1296) - Windermere, Florida, USA - JUN 28, 2015
From old tasting notes. 750 ml bottle. This one pours a beautiful deep red color with a purple hue and topped by a small, thin film of off white foam at the head that quickly fades into the body below. A sticky wash is left behind after each sip. The aroma is full of soft lactic funk showing notes of sweet and tart blueberries along with hints of oak laden vanilla. The flavor shows more tart blueberry, subtle fruit sweetness, earthy funk, and lactic and citrus acidity. There is a nice tartness throughout the brew. Medium bodied and dry in nature to go with the lively carbonation that leads a tart, refreshing finish. This is a fine example of a sour fruit beer. Good stuff.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
ryanfolty (2359) - Bourbon County, Minnesota, USA - JUN 19, 2015
June 19, 2015 - bottle shared by Brian. It is dark, but looked like a pinkish pour. Nicely balanced with the fruit, sour and wood.


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