RateBeer
overall
91
97
style
Serve in Shaker, Tumbler

bottled
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on tap
available

Broad Distribution

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RATINGS: 317   WEIGHTED AVG: 3.54/5   EST. CALORIES: 201   ABV: 6.7%
COMMERCIAL DESCRIPTION
Six is a dark rye beer with layered flavors including chocolate, caramel, pepper, wood, cherry and tropical fruit. It starts semi-dry and smooth and finishes fully dry and tart with a small bite from the hops. The overall balance of the Six makes it easy to pair with richly prepared meats along with many harder cheeses.
Malts: organic pale, caramel, rye, black
Unmalted: rolled rye
Hops: magnum, tettnanger
6.7% abv


3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Christian (12573) - Odense, DENMARK - JUN 3, 2015
Early summer gettogether in RB Odense. Hazy amber with a s big white head. Bready malt aroma with a fruity touch. Sweet, malty flavour with dried fruit and a touch of creme brulee

2.3
   AROMA 4/10   APPEARANCE 3/5   TASTE 4/10   PALATE 3/5   OVERALL 9/20
Dedollewaitor (15386) - Odense, DENMARK - JUN 3, 2015
Bottle @ Scheffel, Orla and Dolle - 3 men strong ,Odense Tasting. Pours Amber copper with a small frothy head. Mould, cellar, caramel and rotten fruit. NOT fresh!

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hackobock (3213) - Stockholm, SWEDEN - JUN 1, 2015
April 25, 2015. Bottle.
ight hazy amber with a large off-white head. Aroma is sweet malty with toffee, spicy rye notes, slight almond and grass. Taste is medium sweet caramel, spicy rye, slight grassy bitter with a sweet, spicy and slight earthy finish. Medium bodied, average carbonation.

4
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
Garrold (3922) - Sheffield, South Yorkshire, ENGLAND - MAY 30, 2015
Bottle. Beermoth, Manchester. Clear, dark amber. Dense, lasting, lacing, light beige head. Nearly as good looking as Morris. Aroma has dried fruit. Caramel. Chewy toffee. Bit of a spicy, grassy hop tang. Taste is light bitter. Some dried fruit sweetness. Palate is soft, massaging, and beautifully light. Finishes light dry, light bitter, with a tad of fruity sweetness. Very drinkable.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
rosenbergh (9922) - Tampere, FINLAND - MAY 30, 2015
750 ml bottle. Courtesy of Timo A. Clear amber brown colour with a small frothy light tan head. Desert wine, dark fruits, fruits, sweetness and toffee in the aroma. Prunes, dark fruits, mild bitterness, mild chocolate and dark malt in the flavour. Too fizzy. Messy. ---Rated via Beer Buddy for iPhone

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
olio (8881) - Tampere, FINLAND - MAY 30, 2015
75 cl bottle @ Timo A.
Pours clear dark copper color with a medium sized head, quite lively. Ashy, toffee and hay on the nose, caramel, maybe some faint rye. Caramel malt flavor, plums, some bread notes, some chocolate on the aftertaste. A bit too strong carbonation, some old hop feel to it also.
4323

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Sarlacc83 (1770) - Portland, Oregon, USA - MAY 18, 2015
Tap at the brewery. A: Cloudy mahogany color, creme head. N: Toffee, bark, toast, ample amount of nuttiness - almonds and walnuts in particular, peppercorn, and rye bread. T: Sweeter and maltier side of things; lightly bitter, hint spicy. M: Medium body, soft carbonation, no alcohol presence. O: Solid - the rye is a smart addition here and this is my favorite of the year-rounds.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
KansaiBeerLvrs (4245) - Kyoto, JAPAN - MAY 10, 2015
On tap at Pyrus in Itaewon. Upright 6 on tap at Pyrus. 12,000 won for a smallish pour in a tulip. This Rye Saison pours a deep black with a thick creamy beige head. Served cold do a mild spicy nose. The taste is tangy tart earthy spicy rye - very smooth. 

4.1
   AROMA 9/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
shoulderbroken (3479) - Tokyo, JAPAN - MAY 10, 2015
Tap at the brewery. Dark Amber colour, aroma is black treacle and spice. Taste is great, rye, grainy, little bit of treacle again, molasses.

3.2
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Danyel (1606) - Colorado, USA - MAY 4, 2015
On tap. Pours brown with red hues. Aroma is very estery, peppery, spices, raisin. Taste is med bodied, med carbonation, very Belgian estery. Overall good but nothing impressive.


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