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Urthel Hibernus Quentum Tripel

Urthel Hibernus Quentum Tripel

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 Percentile 
87
overall
An Abbey Tripel brewed by
De Koningshoeven (Bavaria - Netherlands)

Tilburg, Netherlands

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
3593.56/5.03.55/5.09%76.5Trappist glass, Tulip P  Stats

Commercial Description:
Brewed at first at Van Steenberge, now brewed at Koningshoeven - La Trappe brewery.

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GardenGabe (4), Colorado, USA
does not count click to see why this rating of Urthel Hibernus Quentum Tripel does not count
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Oct 4, 2008  
Light golden slightly orange. Small head fine carbonation. Gentle sent of fresh lemon cheese and butterscotch. A soft slight malt which melts on the tongue. Rich and delicious.


 plovmand (672), Helsinge, Denmark
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
Sep 21, 2008  
Bottle. Clear Golden amber with a creamy frothy head. Spicy hoppy nose. Medium bodied. Spices like coriander, sweet malt and hops end up very warm, sweet with a nice alcoholic bite.


 hughie (2251), Bedford, Bedfordshire, England
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Sep 12, 2008  
Gold with a large white head. Sweet, yeasty malt aroma. Bitter alcoholic taste with a little sweetness. Not really very exciting to be honest. Disappointing.


 acearl (175), Elkins Park, Pennsylvania, USA
2.5 Aroma Appearance Flavor Palate Overall
5/103/55/102/510/20
Sep 8, 2008  
Way too sweet, didnt really like, the sweetness masked all other qualities, seemed sugary to carmel.


danielyabu (85), Curitiba, Brazil
3.8 Aroma Appearance Flavor Palate Overall
9/104/57/103/515/20
Sep 3, 2008  
apresenta como seus principais trunfos aparência e aroma. Tão logo adentra o copo, uma branca, grande e duradoura espuma se forma, dando vazão a um belo colarinho. Sua coloração é amarela dourada e sua densidade grossa, qualidades essas que, reunidas, a tornam realmente apetitosa. A união do cítrico da laranja, de vinho branco, mel e álcool proporcionam ao aroma uma experiência gratificante. Definitivamente, a melhor qualidade da Hibernus. Não que o sabor deixe a desejar, muito pelo contrário. Logo na primeira sorvida, já se percebe uma doçura moderada, capitaneada por um corpo médio e oleoso, de carbonatação borbulhante. Durante o gole, é freqüente um gosto frutado e amargo, características essas que, ao se contrabalancearem, se atenuam e trazem ao paladar algo digno. A experiência se completa com um amargor final e uma pesada persistência alcoólica, encorajada pelo seu respeitável teor alcoólico de 9%. Também mais ao final, fica menos adocicada a medida que vai se aproximando a temperatura ambiente.




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