Brewed by Brasserie de l’Abbaye du Val-Dieu
Style: Abbey Dubbel
Aubel, Belgium


on tap

Broad Distribution

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RATINGS: 577   WEIGHTED AVG: 3.48/5   EST. CALORIES: 240   ABV: 8%
No commercial description

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
fonefan (44144) - VestJylland, DENMARK - NOV 12, 2006
Bottle. Amber / brown color with a nice head with good duration. Aroma is fruit and malt. Flavour was slightly sweet, brown sugary and sweet.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
yespr (40454) - Copenhagen O, DENMARK - OCT 20, 2007
33 cL bottle. Pours dark brown with a dense and light brown head. Aroma is sweet, malty and yeasty spiced. Flavour starts sweet malty with a textured mouthfeel. A warming alcohol flavour and slight spiced note appears before the finish. Nice warming finish.

   AROMA 4/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Ungstrup (34362) - Citizen of the universe, DENMARK - JUL 2, 2003
This beer has a slightly fruity nose. The color is dark red almost brown and it has a beutiful head. The flavor is very nice, very sweet with notes of berries, roasted malt, earth, ending with prickling on the tongue and sweetness. A pretty complex flavor. It is not overwhelmingly "bruin" - but a very nice beer.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
joergen (25926) - Frederiksberg, DENMARK - JUN 17, 2005
Bottled. Clear red brown coloured with a solid and lacing beige head. Sweet aroma of malts, spices and yeast with fruity notes. Nice sweet and malty flavour with notes of spices, yeast and alcohol. Dry finish with yeasty notes.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
oh6gdx (25388) - Vasa, FINLAND - OCT 13, 2006
Bottled. Dark ruby red colour, with sediments floating around. Head is big, fluffy and brownish and leaves lace. Aroma is barnyard and alcohol. Slight hints of malts. Very boring aroma in fact. Flavour is metallic, yeasty and some alcohol. Slight nuttyness also when it gets a bit warmer. Quite barnyardish and earthy in the finish and aftertaste. Surprisingly thin palate. Not too bad, just boring.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
Papsoe (25063) - Frederiksberg, DENMARK - NOV 12, 2005
(Bottle 33 cl) Very dark chestnut brown with a tint of red and a handsome and thick, off-white head. Roasted, caramelish aroma. Sweetish flavours of roasted malt. OK, but not exactly a great beer. 111105

   AROMA 5/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 12/20
omhper (23513) - Tyresö, SWEDEN - DEC 18, 2002
Bottled. Dark ruby with rich creamy head. Sugary aroma. Sweet and mild with obvious coffee flavour and creamy mouthfeel. Kind of like coffee liqueur.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
anders37 (23044) - Malmö, SWEDEN - JUL 9, 2008
Draught @ DTE, Copenhagen. Pours a dark amber brown color with a small off-white head. Sweet malty and spicy aroma with some yeasty hints. Sweet malty and slightly spicy yeasty flavor with some hints of dark fruit. Has a sweetish malty spicy finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
Travlr (21444) - Charlotte, North Carolina, USA - JUN 5, 2011
Bottle. Dark brown, tan head. Aroma of black bread and caramel. Taste has candied figs, raisins. Decent.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
fiulijn (19160) - Vancouver, British Columbia, CANADA - DEC 18, 2003
Very dark color; giant, rocky head. Sweet malt aroma, chemicals, cookies. Original flavor for an Abbey Dubbel: malt, dry roasted malt, light coffee, light liquorice. The final is sweeter and simple, just caramel and liquorice, not enough hop.

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