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Home > Brewers > Belgium > Brasserie de l’Abbaye du Val-Dieu >

Val-Dieu Grand Cru

Val-Dieu Grand Cru

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 Percentile 
94
overall
A Belgian Strong Ale brewed by
Brasserie de l’Abbaye du Val-Dieu

Aubel, Belgium

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
1793.72/5.03.71/5.010.5%85.1 Trappist glass, Tulip, Tumbler P  Stats

Commercial Description:
The new masterpiece from the Val-Dieu brewery. A very complex and full-bodied beer with a long aftertaste. The brewmaster advices to cellar the beer for a year for it to unfold its full potential.

Most RecentTop RatersHighest Ratings Who's Rated This?
 kiefdog (305), Tampa, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20

Apr 19, 2008  
750ml bottle from World of Beer Largo. Pours a dark brown to black with a thin white-tan head that dissipates quickly. Some lacing through the beer. Smells sweet and malty with hints of raisin, bread, wood, and faint chocolate. Creamy mouthfeel with flavors of malt, sweet toffee, and chocolate. Full-bodied with a lingering slightly bitter finish. Alcohol is not overpowering even at 10.5%. Nice beer.

 MrBunn (795), Western, Pennsylvania, USA
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Jul 7, 2008  
Bottle. Pour is a nice brown with a dense tan head. Aromas are of nuts, burnt sugar and dark fruit. Flavor is a nice mix of the above with a high dose of alcohol that burns a bit around the edges. I would probably like this much better if the alcohol mellowed a bit, but at 10.5% I guess I have to resign myself to its presence. Extra high abv holds this back a bit in my opinion.


 padrefan98 (556), (San Diego) Santee, California, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Jul 7, 2008  
On tap at Pizza Port Carlsbad. Pours a brownish tan with lots of bubbles. Malts and carmalized sugars. Some maple too. Pretty darn good.


 markwise (198), Orlando, Florida, USA
4.3 Aroma Appearance Flavor Palate Overall
8/105/59/104/517/20
Jul 4, 2008  
Pours a nice deep brown color with notes of molasses, cherries, and dark fruit. It was fizzy with good lacing, with flavors of dark fruit and sugary goodness. Excellent beer.


 AgentSteve (606), Livermore, California, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/58/104/518/20
Jun 26, 2008  
On tap @ City Beer, pours beautiful deep ruddy brown with a thin, tan head. The nose is excellent, with full dried fruit aromas, caramel, brown sugar and vinous fruits. The flavor follows suit perfectly, with a interesting woodsy, oak finish although this wasn’t barrel aged. VERY nice and hid the alcohol in well, but I definitely felt it half way through the glass!


 Drink4Satan (445), Bristol, Rhode Island, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Jun 18, 2008  
The first pour produces a transluscent brown colour with little suspended yeast, but the second pour leaves a good amount of large particulates. The head is small and dense, light beige, and leaves good lacing. The aroma is rich with caramel malt, buttery toffee, blueberry, vinous notes (pinot noir), rasins, other dried fruits and some almond. The aromas are very distinct in this beer, leaving little guesswork for me. The flavours are equally distinct and rich. Flavours of buttery caramel, raisins, figs, other dried fruits, brown sugar, nuts, apple, cocoa and barley any booze to be detected. Its a little meaty too. The palate is full and chewy, finishing a bit oily, with gentle carbonation. Amazing.




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