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RATINGS: 30   MEAN: 3.62/5.0   WEIGHTED AVG: 3.47   EST. CALORIES: 195   ABV: 6.5%
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COMMERCIAL DESCRIPTION
Black Cat Stout is our version of a Foreign Extra Stout. Rich and chewy with hints of chocolate and licorice. The recipe contains Oatmeal, Chocolate Wheat, Carafa, Roast Barley and other flavorful malts leading to a smooth balanced stout. Whole Star Anise a=is added to the hopback giving the beer a licorice finish.


3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Ungstrup (29367) - Citizen of the universe, DENMARK - DEC 31, 2010
Draft. A dark brown beer with a thin beige head. The aroma has notes of malt and chocolate. The flavor is sweet with notes of sweet and roasted malt and light notes of chocolate as well as some citrusy hops.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
JohnnyJ (4368) - San Diego, California, USA - SEP 14, 2010
Sample at brewpub. Dark brown pour, light tan head. Chocolate, roasted malt, licorice, and a little burnt/smoky flavor. It had a pretty nice smooth, creamy mouthfeel. I liked it.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
JaBier (4887) - Capital City, Ohio, USA - AUG 26, 2010
Sample at the brewpub on 8/7/10. Black pour with a medium tan head. Roasty and chocolatey aroma as is appropriate for the style. Flavor is chocolate and licorice with a roasty, full finish.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Lubiere (10094) - Ottawa, Ontario, CANADA - OCT 3, 2009
A deep dark stout with a thin moka head. In aroma, a pleasant sweet chocolate, roasted malts, and nice alcohol. In mouth, a nice light chocolate, some light metallic notes. Not bad. On tap at brewpub, August 27 2009.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
badlizard (5538) - Berkeley, California, USA - SEP 22, 2009
Black with no head. Roasted chocolate malt aroma and taste with a dry toasty finish.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
IrishBoy (3839) - Bakersfield, California, USA - SEP 12, 2009
Draft at Valley Brew Family Restaurant. Nose is light smoky with chocolate and toffee. Black with a small tan, glass lacing head. Flavor is Chocolate, smoke, and pepperiness with some licorice and light bitterness.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
bhensonb (11120) - Woodland, California, USA - AUG 31, 2009
Tap at the brewpub. Very black with a tan head. Smooth burnt/toasted malt aroma. Medium body with medium carbonation. Flavor is slightly sweet, like a Baltic Porter - but mostly bitter from dark roast malt. Finishes towards dry.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
marcus (6537) - Sacramento, California, USA - AUG 31, 2009
On tap at the brewery. This black ale poured with a modest tan head and a smoky aroma. There is a substantial roasted malt base that is sweet with a chalky dry finish.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Papsoe (25085) - Frederiksberg, DENMARK - AUG 16, 2009
On tap. Dark brown with a warm tint of red and an off-white head. Hard roasted malt aroma. Medium body with a solid base of hard roasted malt and a little licorice. Fairly malt bitter finish. 130709

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
yespr (31232) - Copenhagen O, DENMARK - JUL 27, 2009
From tap at the brewpub. Pours dark brown to black with a small tan head. Aroma is dark roasted malt. Roasted malt and toffee flavoured, mild bitterness. Clean and vibrant roasted malt flavoured finish, on the dark toffee side.


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