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overall
39
87
style
Formerly brewed at Vejle Bryghus
Style: Amber Lager/Vienna
Vejle, Denmark

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 32   MEAN: 2.94/5.0   WEIGHTED AVG: 2.91   SEASONAL: Winter   EST. CALORIES: 138   ABV: 4.6%
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COMMERCIAL DESCRIPTION
Danish: Vejle Julebryg er en mørk lagerøl som passer godt til den mørke juletid Den er undergæret og brygget med Münchner-, karamel- og chokolademalt og nænsomt humlet med den sydtyske humle Perle. Øllen har en dejlig mørk rødbrun farve og et kraftigt skum. Duften er præget af sødme fra de mørke malte, og smagen er fyldig og dyb med noter af modne frugter og mørk karamel. Perfekt til dansk julemad. Serveres ved 6-8°C Øllen er eftergæret på flaske.


3
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
fonefan (34188) - VestJylland, DENMARK - FEB 16, 2009
Bottle 50cl. @ home.
Clear medium amber color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is light to moderate malty, caramel, nutty, chocolate notes, licorice - anis. Flavor is moderate sweet and bitter with a average duration. Body is medium, texture is oily to watery, carbonation is soft. [20081124]

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
yespr (30631) - Copenhagen O, DENMARK - FEB 1, 2009
50 cL bottle. Pours cloudy hazzlenut golden brown with a small off-white head. Dry roasted and malty aroma. Mild sweet, light acidic and spiced flavoured. Gives away a mild acidic base flavour and subdued dry and roasted malt base. Lasting spiced to herbal finish.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Ungstrup (29018) - Citizen of the universe, DENMARK - MAR 3, 2009
Bottled. A hazy deep red beer with a tan head. The aroma is sweet malty with notes of caramel and light notes of fruit. The flavor is sweet malty with notes of bread, caramel, and fruit, leading to a dry and lightly bitter finish.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Papsoe (25090) - Frederiksberg, DENMARK - FEB 9, 2009
Bottle 50 cl. Clear amber golden with a small, rough, off-white head. Aroma of burned caramel and a ligt spicy edge. Medium body with a dry fruitiness. Dry and lightly bitter finish. Straight and drinkable but a little bland. 010209

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
joergen (20486) - Frederiksberg, DENMARK - MAY 9, 2010
Bottle at Københavns Ølfestival 2010. Clear orange red coloured with a small off-white head. Fruity aroma of caramel and dried fruits with notes of hops and nuts. Sweet and fruity flavour of caramel, hops and grass. Hoppy finish.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
oh6gdx (20216) - Vasa, FINLAND - JUN 21, 2010
Bottled@CPH BeerFest 2010. Amber colour, small head. Aroma is fruits, wood, earth, some mild sweetness. Flavour is quite similar. Tastes quite much like a good Xmas season Vienna.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
omhper (19187) - Tyresö, SWEDEN - MAY 22, 2010
Bottled at Copenhagen Beer Festival. Nut brown, small head. Bready and nutty. Mid-sweet with medium body and rounded mouthfeel, Grainy and lightly roasty. Medium butterness. A well made laid back beer.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
saxo (13796) - Højbjerg, Aarhus, DENMARK - MAY 1, 2009
Bottle. Nice head with good duration. Color is dark amber. Aroma and taste are malt, caramel, fruits and spices.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
MiP (13478) - Sønderborg, DENMARK - JUL 14, 2010
Bottle, 4.6%. Mild roasted aroma. Clear red brown colour. Small light brown head. The flavour is roasted and creamy. Clean and good. Creamy mouthfeel and aftertaste.

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 2/5   OVERALL 13/20
Theis (13225) - Frederiksberg, DENMARK - NOV 12, 2011
Draught at Chr4 in Odense. Clear dark brown - offwhite head. Ryebread. Caramel. Sweetness. Butterscotch. Light hoppy. High malty. Nutty. Light diacetyl notes.


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