Brewed by Verhaeghe
Style: Sour Red/Brown
Vichte, West-Vlaanderen, Belgium
Serve in Snifter, Tulip, Tumbler


on tap

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RATINGS: 2526   WEIGHTED AVG: 3.7   EST. CALORIES: 186   ABV: 6.2%
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Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.

   AROMA 4/10   APPEARANCE 3/5   TASTE 2/10   PALATE 1/5   OVERALL 6/20
rmussman (1702) - California, USA - MAR 4, 2007
Wow, what a disappointment. Has a nice color to it, dark red. Everything else is horrible. The beer is so acidic and sour thats its almost undrinkable. The aftertaste was absolutely unbarable.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Svesse (6894) - Hässelby, SWEDEN - FEB 28, 2007
(Bottle) Dark reddish brown colour with foamy, pale brown head. Complex, acidic, slightly vinous nose with notes of chocolate, nuts, toffee and distinct aromas of balsamic vinegar. Some burnt notes hiding underneath a sweet and sour veil. Fruity and acidic taste that starts very sweet (with notes of brown sugar), turns more complex with slightly roasted notes and fruity hints of citrus (blood oranges?), prunes and dark rye bread. Slightly oaky sweet and sour finish. Very different beer, in my opinion one of the better in the Flemish sour style. Would probably even get better after a year or two in the cellar, that would probably even out some of the overly sweet notes. However, great beer as it is.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
detroitsteel (235) - Greater London, ENGLAND - FEB 26, 2007
UPDATED: MAR 6, 2007 25cl bottle. In the glass it has a deep burnt amber hue. The aroma reminded me of stout with lots of liquorice smells. It had a lose brown head. Flavour was incredible - At first it was sour fruit, orange and lemon. This gave way to a sherbert like sweetness. This mellowed into a hoppy dryness with lots of dry oakyness with spices. Very tasty - not heavy and very enjoyable. Maybe its a litlle too sugery, but I’d still say its a winner.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
TChrome (1447) - Bedford, Texas, USA - FEB 25, 2007
I am predisposed to Flemish Sours. Beer pours dark ruby color with a big, totally retained, bubbly off white colored head. Aroma is a bit vinegar like with a bit of earthiness and yeast. Flavor is likewise, though for me the sourness is too much like vinegar to be as enjoyable as might be. There is some cherry sweetness as well. Just not going to be my favorite in the category.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
joshwilfong (1200) - Cleveland, Ohio, USA - FEB 23, 2007
beautiful dark brown hazy color with a short lived light brown head. flavor is very unique. a sweet malty start that finishes with a tremendous tart flavor. only complaint is that it is slightly too carbonated and that tartness may take away from some complexities. overall it is a refreshingly unique beer

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
MrBeachtwig (54) - Sandared, SWEDEN - FEB 23, 2007
Bottle. A typical belgium dark beer, not bad but at the same time not special. Not very complex with a bit artificial flavour.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
elektronikfagtekniker (891) - kbh, DENMARK - FEB 20, 2007
bottle. dark amber color. no head. buttery aroma. berrys in aroma too. lots of berrys in taste. woddy and acidy. strong and sweet.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
paco (527) - Regina, Saskatchewan, CANADA - FEB 18, 2007
Bottle. Pours an off colour maroon. Thin white head. Very sweet, thick. A little too sweet for me. Nice and warming going down. Good with desert.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
rotoguru (126) - Fort Collins, Colorado, USA - FEB 17, 2007
Red ale color with thin tanish head. Sour nose (in a good way) and a good lightly sweet cider taste. Leaves palate clean. Really good.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
rudolf (2342) - Buffalo, New York, USA - FEB 16, 2007
Bottle from Santa - Thanks! Deep ruby, tan head. Nose is candied balsamic vinegar, tons of fruit, caramel malt, light acid. Flavor is more of the candied balsamic, lots of caramel, light chocolate notes, refreshing fruits (apple pops out and then disappears again), pleasingly tart.

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