Gehbe (268) - Vilnius, LITHUANIA - SEP 29, 2016
4.6 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 18/20
Pours ruby-brown with a medium beige head and nice lacing. Wonderful aroma of red and black currant, caramel, vinegar, funk, hints of dark bread. Tastes medium sweet and sour, hints of bitterness on finish. Medium body, high carbonation, nice alcoholic finish. Great balance and aroma, lovely beer.
szymonskc (581) - Skůrcz, POLAND - SEP 26, 2016
4 AROMA 7/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
Zapach intensywny, kwaśny, czerwone wino, drewno, owoce, ocet. Kolor ciemnobrązowy, klarowne. Piana niska, drobna, trwała, zdobi szkło. W smaku lekka słodycz, kwaśne, średnia pełnia, wino, drewno, owoce, ocet. Goryczka niska, wysycenie niskie.
Speko (226) - DENMARK - SEP 23, 2016
3.9 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle 0,25. Pours dark brown and redish with large off-white head. Aroma of cherries, vinegar, malts, berries. Taste is cherries, red berries, malts, hint of oak and tobacco. Sour at first but with some sweetness taking slowly over. Reminds somewhat of red lemonade. Interesting mix of sweet and sour. Medium body and soft carbonation.
tapefuzz (162) - Massachusetts, USA - SEP 21, 2016
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
11.oz bottle. Pours deep brownish red with a smallish, quickly-dissipating, bubbly beige head. Aroma is cherries, plums, vinegar, malt, and oak. Taste is similar with a light sweetness and a fairly strong sourness. Well-balanced vinegar. Finish is vinegar and light alcohol. Somewhat wine-like. Full body. Prickly, medium carbonation. Heavy, creamy mouthfeel.
wlf (341) - DENMARK - SEP 19, 2016
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
Pitch black clear with small brownish head; aroma is sour lactic fruity with grainy malt, some chocolate and cacao; taste is medium sweet, very fruity, slightly sour, gentle roast aroma, nice malty background; thin refreshing mouthfeel, medium carbonation
bulldogops (2270) - Edmonton, Alberta, CANADA - SEP 18, 2016
4.4 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 18/20
Rating #2139 -2015.10.28 - Bottle @7Degrees Beer School. Pours a deep reddish brown with a bubbly head that disapparates rather quickly. Aroma is vinegar, balsam wood, mild accrid. Palate is well balanced - lots of balsamic notes, some woody oak components, and a leathery, tobacco bitter funk note -unreally tasty.
Bierdimpfe (501) - Quebec, CANADA - SEP 15, 2016
2.2 AROMA 5/10 APPEARANCE 4/5 TASTE 3/10 PALATE 1/5 OVERALL 9/20
Almost opaque dark brown color with strong glass clinging activity. Slightly creamy brown 2 finger head, lasting around 15-20 minutes, creating a very good amount of legs. Flavors of worcestershire sauce, rotten dark fruits, ester fruits, grapes, cherries, cheese, stinky feet, herbal spices and yeast. Medium body with prickly carbonation. Strong thick bitter finish with a long lasting super dry fruity putrid leathery vinous feel, ending with a barbecue sauce feel, a little oaky, and a blue cheese and peppery aftertaste. Overall I donít like this craft due to an overly rotten feel with excessive flavors. Too bitter, not accessible at all, really hardcore stuff. Poor unbalanced flavors and no freshness. Could not even finish the bottle. Bad bottle maybe?
cazort (559) - Philadelphia, Pennsylvania, USA - SEP 13, 2016
3.6 AROMA 7/10 APPEARANCE 5/5 TASTE 5/10 PALATE 5/5 OVERALL 14/20
I am unfamiliar with this beer style, so I didnít know what to expect and am inexperienced with this type of beer. It was totally unlike anything Iíve ever tried before, very different from other sours. Pours a hazy purplish-reddish-brown and the head almost looks greenish to me, itís like a subdued rainbow in the glass. Flavor is very sour, almost too much for me. The sourness forces me to sip it slowly, which brings out nuances in the aroma nicely. For a beer just over 6%, aroma is extraordinarily boozy, reminds me almost of a stronger wine or distilled liquor. Aroma reminiscent of worcestershire sauce, apple cider vinegar, wood (is that the oak aging?) and sourdough bread. Flavor very sour, itís so sour that itís hard to discern other flavors, but I donít notice much bitterness, although there is hint of sweetness. The finish leaves lingering fruity notes, estery. Surprisingly light and refreshing; as I get over the vinegary quality, I actually feel pretty good while drinking it. I get the sense that this is a well-brewed beer, and I probably just donít like the style very much. It was extraordinarily interesting, to say the least.
Evilkniamhel (584) - Edinburgh, SCOTLAND - SEP 13, 2016
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 15/20
Bottle from appellation wines dalry road. Pours clear red/brown. Nose of black cherries, malts, soor plooms. Taste is tart, red fruits, balanced.
Gangstergafje (701) - Capelle aan den IJssel, NETHERLANDS - SEP 11, 2016
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
The beer has a nice look. The color of the beer is ruby red. The color is quite dark. The beer seems clear. On top of the beer there is a nice layer of white foam. The foam collapses quickly, to leave a tiny drape. Weird that the beer was sold like an amber beer. The smell is special. I didnít expect this. The smell has some aspects of a barley whine. I also smell delicious rich red forest fruits. The smell is sweet and a little sour. The sourness is the same as that in wine. There is a nice balance between sour, sweet and bitter. Itís a very special smell. Itís not like anything else. The taste is the same. Itís has a lot of wine like aspects. There are strong flavors of red fruit and alcohol. I like the wine like aspect. A lovely beer. Itís a unique beer and really a beer for Connoisseur. The palate if the beer is good to. It has a strong amount of gas. Great.