daboskabouter (1470) - Fergus, Ontario, CANADA - JUL 18, 2005
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
bubbling rusty bright colour with an almond frothy head. Very nice, vibrant nose with acidic cherries. The body is very smooth with a slightly sweet malty middle. The tartness hits towards the end and creates and extremely refreshing flemish sour ale. A very nice ale indeed.
JonMoore (1898) - Loughborough, Leicestershire, ENGLAND - JUL 18, 2005
4.1 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Nice chestnut colour with a slim off-white head. Sharp sour aroma, smells lambic-y. Flavour is sweet, tart, sour and fruity; apples in there as well. Acidic throughout. Medium bodied. Very good indeed.
Paskal (146) - La Prairie, Quebec, CANADA - JUL 14, 2005
3.2 AROMA 4/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 16/20
Bouteille-Brune très foncé à la senteur de caramel-cerise noire, goût très sucré et très prononcé. Trop sucré pour mes pauvre caries!--Bottle-Dark brown with caramel-dark cherries smell,very sweet and strong with a very thin head.A good beer but not my cup of tea!
SDalkoholic (2179) - Linda Vista, California, USA - JUL 13, 2005
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
11.2 oz bottle: The aroma is robust just like a red chardonay wine and has a trace of green apples to it too. Color is brown and tinted red on the trim of the glass. Thick topping of head created and will remain throughout the drink. This is a very interesting beer because of the strong sour flavors in it that remind me of Now and Laters and somewhat like sour Skittles along with other similar sour candies. Dark, robust, sweet, tart, sour, dry, and sugary are only a few words i will use to sum up everything i feel while drinking this beer. It will give way to a touch of sweet yet sour green apple that seems to be unripe as well as cantelope and a notice of yeast presence. I look forward to having the chance to find other flemish sour ales in the future to better understand the Belgium art of flemish brewing further. After all, this was my first experience with the style.
TURDFERGUSON (3969) - Durham, North Carolina, USA - JUL 13, 2005
3.2 AROMA 8/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
kept putting this beer up to my nose and could not figure out what the smell reminded me of...lambic-like in taste, but much sweeter ( a little too sweet for my tastes) aroma is amazing though its not really my bag, baby
Lou18 (1353) - West Paterson, New Jersey, USA - JUL 11, 2005
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
Oh, why did I try this? Was too tart and sour for me, but, It IS a flemish sour, right. Jim, you may have crept into my subconcious. This grew on me, like mss and mold.
turbo (1271) - Arizona, USA - JUL 8, 2005
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
UPDATED: AUG 29, 2005 ruby red color with a quickly diminishing head.
Aroma is very vinegary and lambic like.
Flavor is very sweet and tart.WOW!
As it warms the fruity flavors become more pronounced and very complex, more like a very strong wine.
OldStyleCubFan (77) - Raleigh, North Carolina, USA - JUL 7, 2005
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 5/5 OVERALL 13/20
Dark amber color... little to no head out of the bottle... looks like a flat coke. Clear sour cherry taste.....very sweat as well...nice smooth mouth feel... at first I thought it was a little too sweet but by the end, I’ve warmed up to it
schuimkroaat (423) - Leuven, BELGIUM - JUL 7, 2005
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Draught, 10de Mechelse Bierdag, 3rd July 2005, Mechelen. Dark mahogany colour, no haze, small lacy beige head. Aroma: caramel, wood, acetic acid, slightly perfumed. The taste is sweet-sourish, with basically the same components as in the aroma. Good body, nice carbonation.
AlchemistZ (493) - Kalamazoo, Michigan, USA - JUL 5, 2005
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20
Red/brown color (very attractive) with a tan, dissapating head. Aroma of sour cherries and subtle toffee with balsamic vinegar omnipresent. Flavor is malt sweet throughout but acidity pervades and adds an enjoyable sweet/sour effect. Acidity dominates up front then malt sweetness overtakes it into the finish.