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Verhaeghe Duchesse De Bourgogne

Percentile
95
overall
Brewed by Verhaeghe
Style: Sour Ale

Vichte, West-Vlaanderen, Belgium

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
13033.69/5.03.68/5.06.2%66.7Snifter, Tulip, Tumbler
Commercial Description:
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 smith4498 (864), Miami, Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Mar 6, 2008  
Pours reddish brown with light tan head. Sour aroma of vinegar and cherries. Flavor of sour cherries and some sweetness. This is my first sour ale and it’s kind of weird. It may take time to get used to the flavors. It tastes good, just not like anything I’ve had before. Thin to medium body with lively carbonation. Very smooth.


 mmmbeer (743), Austin, Texas, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Mar 4, 2008  
12 oz. bottle poured into snifter- poured transparent very dark ruby brown, medium carbonation, tan head bubbled and laced away. Aroma of vinegar, dull sweetness, and sourness overall. Hits the mouth with a thin body, sweet tartness like dark cherries through out, finish is smooth. Not bad.


 TheJester (702), Peterborough, Ontario, Canada
4.1 Aroma Appearance Flavor Palate Overall
8/104/59/103/517/20
Mar 4, 2008  
330 mL bottle. This one is darker than I expected (don’t know why, exactly) - reddish brown with a smallish but persistent head. The aroma reminds me of balsamic vinegar, with a little sour cherry thown in. There is a real sweet & sour thing going on with the flavour - very appealing. Some fruit (cherry again), oak, red wine, and sour. Great complexity. Very smooth. Medium to heavy carbonation. I really like this one.


MuertosPorter (28), California, USA
3.6 Aroma Appearance Flavor Palate Overall
6/103/57/104/516/20
Mar 4, 2008    Updated: Aug 3, 2009
Dark honey amber in color. A minimal amount of head with a good amount of lacing. An oaked sweetness on the nose. Sweet and sour notes. Clover honey and sour cherries. Sticky mouthfeel. The sweeter side seemed to overpower the tart sour notes. Not a favorite, but good.


 gator2683 (136), Anchorage, Alaska, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Mar 4, 2008  
aroma was fruity (grape?) and alcohol. this one had a nice strong tart kick in the middle and a dry finish. drink this one last if trying a bunch, this was in the middle and make the next couple hard to taste


 johnadam2002 (529), Hainesport, New Jersey, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Mar 3, 2008  
Poured brown with a small off white head. Aroma of cherries. Good funkiness. Not really sour as others I’ve had. Mostly cherries. Shared with the fiancee.


davhix (36), Colorado, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Mar 2, 2008  
delicious sour ale. poured nice head, dark ruby/red color. taste of cherries with a little hint of sour. very nice.


 KnN (716), Greenbelt, Maryland, USA
2.4 Aroma Appearance Flavor Palate Overall
2/104/55/103/510/20
Mar 2, 2008  
I thought it smelled like nail polish remover initially and K said all she could smell was barbecued shrimp. Interesting sour ale with a lot of complexity going on, but I couldn’t get over the smell. The more I drank, the more a cherry syrup flavor started coming to the forefront. Definitely had better sours. Poured a gorgeous amber color, however.



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