RateBeer
overall
97
85
style
Brewed by Verhaeghe
Style: Sour Red/Brown
Vichte, West-Vlaanderen, Belgium
Serve in Snifter, Tulip, Tumbler

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 2716   WEIGHTED AVG: 3.7/5   EST. CALORIES: 186   ABV: 6.2%
COMMERCIAL DESCRIPTION
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks. 100% natural and unpasteurized.


3.5
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
dmradus (227) - Ithaca, New York, USA - APR 23, 2007
UPDATED: APR 24, 2007 Bottle at Delirium Cafe, Brussels. Beautiful dark red bordering on brown with ruby highlights in the little amount of light that finds its way down to the Delirium basement. Aroma is strongly sour cherries, with oak components running alongside. One of those funky scents that really gets up into the nostrils and tickles them wonderfully. Taste is subdued sourness, with some lactic acid component, and vinegar. Berries and cherries are also present, as well as a strong oak character. Drying and sour finish which is rasping on the tongue. Strong carbonation fades to creaminess and then sneaks back in the swallow. Nice, probably doesnít match Rodenbach Grand Cru though.

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 18/20
mixinnixon2000 (227) - Chicago, Illinois, USA - MAR 24, 2009
Bottle. pours dark red color with small off-white head. great sour/tart flavors from various fruits. what you expect from a sour ale.

3.5
   AROMA 4/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Pudding (227) - Birmingham, Bedfordshire, ENGLAND - OCT 5, 2012
330ml bottle from Cotteridge Wines, B30. A pleasant drink, a cross between a beer and a wine. Deep red/brown colour. Manages to be sweet and astringent together. Wine-like tang and oak detectable. One for the connoisseur.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
Xstream (227) - NETHERLANDS - JUL 8, 2013
Iím not an expert in this beer genre but this is the first old brown beer I really enjoy. It has a very interesting balance of malts, rye, caramel, dark fruits and a wine like sour finish. Good balance of sweet and sour. Very refreshing beer with flavors that keep popping and changing.

3.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
jerd16 (226) - Gloucestershire, ENGLAND - MAR 27, 2014
Dark ruby pour with 1 finger off-white head. Dark fruit, belgian yeast, some oak on nose. Qualities combine to create a bouquet reminiscent of a red wine. Very light beer despite decent carbonation. Very sweet at first, before sour cherry sweets overwhelm. Not grindingly sour as some can be. It achieves a leaning balance. Dark fruits. Fairly dry on finish.

4.5
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
RD400F (226) - Vancouver, British Columbia, CANADA - SEP 12, 2011
Aroma: Quite vinous, grapes and citrusy, sour, fruity....hints of fruitcake, figs, vinegar, and baked goods. Very aromatic...interesting malt character and if I didnít know, I wouldíve assumed this was a wine! Fantastic! Appearance: Clear red color, smallish off white head. Taste: Imagine combining a wine, a lambic and a beer. How the hell did they do this with the ABV? Itís amazingly complex. Itís sour, it has an amazing fruity sweetness to balance it all off, and the finish is fruitcake and delicious chocolate. Holy shit! Palate: Fizzy, quirky, complex and perfectly balanced. Overall: I stopped by Brewery Creek and had a nice chat with an employee about beer. This was recommended to me and I have to say this is one of the best recommendations ever. This beer is nothing short of amazing and I wish I bought another.

4.4
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 17/20
eraserhd10 (226) - new haven, Connecticut, USA - APR 18, 2004
My first ever experience with the style known as a Flemish Sour Ale and I'm incredibly impressed. A dark, rich burgundy color. A very layered, complex taste. Definitely can taste the "sourness" but also black cherries, dried apricots and a strong, STRONG presence of Balsamic Vinegar. Must be drunk slowly and carefully to be fully appreciated!

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
bradlyc77 (226) - Sebastopol, California, USA - MAR 22, 2009
On tap. Deep ruby brown, aroma is acidic and malty. Tart taste with some cherries, brown sugar, some raisin, and woodiness. Not a huge fan.

4.7
   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 19/20
Phatz (225) - Paradise, Pennsylvania, USA - SEP 2, 2006
Wow! This beer was definitely the beer of the night! So much thanks to BA, íYBSoberí for this beer was phenomenal! This was my first Flanders Red Ale and I am going to make it a point to seek out much more of this! I thought I was in heaven. I know I am in love with the Duchesse (donít tell me wife;-). Appearance: This Duchesse poured out a beautiful dark caramel color with some golden tan highlights on her elegant body, and then fantastic head made of tight off-white foam. This leads into the sticky circles of off-white lacing, left lining the glass. Smell: The aroma is quite vinous, with a wine grapes aroma, a nice tartness, (those not in the know might think her a port wine) and yet an underlying caramel sweetness. It is spiced and complex; very much like the Holiday Spiced Wine from Mount Hope Winery (with what might be cinnamon and a splash of lemon in the aroma as well). Taste: The taste, like the smell was very complex and pleasing! The front of the palate is mildly tart dry grapes and then there is a nice layer of brown sugar and caramel that sweetens up the palate. Layer upon layer I realized more and more tremendous depth as the fruits began to reveal themselves; first apples and plums, cherries, a prune and then mixed berries. All the while, I couldnít help but to think, this beer must be oak aged because the magnificent flavor of oak, and a subtle hint of leather, kept swatting at my taste buds. This beer has an incredible depth of character and flavor. Her finish is sour (not too much) just the prefect degree (tipping the scales to tart). That tartness carries into the aftertaste as well, balanced with the loving touch of gentle sweet fruits, leaving you with wonderful memories of how she treated your tongue. I could hardly keep my tongue in my mouth. I had to dive in for more. Sheís irresistible! Mouthfeel: Tight little bubbles of carbonation treat your mouth just right. 36-24-36 this sweet lady has a perfect medium body with just enough dryness to force you to pucker up, and enough lingering sweetness that you enjoy it. Drinkability: I want her all to myself all the time. $65 a case and I would pay it too. Are all Flanders like this? I may be in trouble. Now that I have gone Flanders I may never go back! Hope this is helpful. Cheers!

4.5
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
doubleipa (224) - Georgia, USA - JUN 29, 2007
Iím not very familar with this style since Iíve ever had one of these on draft. However, I certainly will try as many of this style after having this one. This was really a spectacular beer. I canít say I wouldíve appreciated this several years ago. Very sour aroma - duh! A little bit of vinegar, cherry, raspberry, and oak. Kind of hard to describe as the sour is so predominant. Taste is really huge. Incredible levels of tartness. Nice frothy head and a light ruby color. Great mouthfeel - very lively. I canít wait to pop open one of these at the next neighborhood party and offer this to someone.


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