Pringles68 (28), Audubon, Pennsylvania, USA Aug 26, 2005 this is my favorite beer... tastes more like fine wine than beer, fruity, tart yet sweet and flavorful. warning - must be chilled properly to avoid nasty nasal "smelling salts" aftertaste but if properly chilled the aftertaste doesn’t show up and it’s just wonderful. cweekly (1), USA does not count May 31, 2008 My all-time favorite! Sweet without being cloying, more complex than many single-malt scotches I enjoy, just... wow. The most interesting, complex, enjoyable, unique beer I’ve tasted in 15 years of drinking and brewing. A must try. jdunlow49 (2), , Virginia, USA does not count Sep 19, 2008 A favorite since my first tasting... almost champagne-like effervescence and fizz that forces you to sip instead of gulp. best as the first beer of the night b/c it seems almost too sour after anything else. fruity and vinegar-y, it’s one of the most unique beers I’ve had and would def put it on my top 5 RSRIZZO (1345), Colorado Springs, Colorado, USA Sep 26, 2007 Aroma is a bold sweet scent that is almost like a red wine. Color is a deep maroon with very goes carbonation a a thick tight head. Taste is rich and sweet. Starting with a full/medium body it goes down easy with a light sweet feel. Finish comes in sweet and rich with a slightly sour wine like taste that dissipates quickly leaving you clean. This is one of the most unique and interesting beer I have ever had. Its just wonderful, its sour yet sweet and rich yet light. I have never had anything like it. jerohen (1602), Bussum, Netherlands Nov 29, 2002 Updated: Jul 19, 2008This beer really grew on me. This first time i thought it was nothing special, but everytime i went to the shop i took one bottle home with me. I had this beer many times now, and for me this is really as good as it gets. Dark-amber coloured. A bit of vinegar aroma, which is also present in flavor. Sweet and thick, a bit fruity and also some ’oak taste’. Sour finish. Absolutely fantastic. paysano99 (11), Canada Jan 9, 2002 Marvelous, the best beer i ever had (up to now) Metalic and friuty taste, Very powerfull body, great color, sweet, acid, VERY VERY complex, has so many different tastes, each time you try it seems a ddiferent beer, WONDERFULL!!! Sigmund (2197), Hafrsfjord, Norway Mar 8, 2004 (250 ml bottle). Pours with a large thick head, colour is copper. Intense aroma of red fruits, red wine vinegar and horse stable. Lovely sour flavour of fruits, notes of spices. Aftertaste says "more, more!". A great beer. austinpowers (2828), New York, New York, USA Sep 18, 2002 Updated: Jul 16, 2003Initial rating 9/02: Damn - I thought I'd tried and experienced most every flavor and aroma, but this is the first time I've ever had a Balsamic Beer! The aroma and even taste of balsamic vinegar is so noticeable, even a child couldn't miss it. Although I'm not the only one to taste vinegar (Bov, Omhper, Ecrvich did too), some others didn't mention it, leaving me to wonder about quality control and whether my bottle underwent some spoilage on the way from the Old Country. The beer itself is much, much sweeter than Rodenbach or the Liefmans Goudenband, and would be a great session Flanders Ale, but for the vinegar.
Rerate 5/03: MUCH better! Very little balsamic vinegar flavor (though it's still there slightly!). A very sweet ale with lots and lots of tartness combined for tons of complexity. Excellent and just plain delicious! Note: This beer is prone to spoilage, so you MUST ensure you're buying a fresh bottle or else you'll not taste the sweetness.
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