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RATINGS: 556 WEIGHTED AVG: 3.6 EST. CALORIES: 153 ABV: 5.1%
COMMERCIAL DESCRIPTION “Vichtenaar” is a beer, brewed with roasted malts, spicey hops, fruity yeast and soft water, pumped up from a 172 m deep well, guaranteeing constant quality and pureness of the liquor. After primary and secondary lagering, “Vichtenaar” gets a ternary fermentation in oak vessels during 8 months. These oak pipes are big tuns with a capacity varying between 500 and 2500 hectolitres. “Vichtenaar” is a traditional and specific Western Flemish beer, from the northwest of Belgium. Its taste can be described as mild-sourish and suitably complex, thanks to the long lagering on oak. This tart flavour makes it eminently suitable for the hot summer months. “Vichtenaar” is one of the last Flemish “Oud bruins” that are really lagered in the oak tuns, and are as such appreciated by the connoisseur, looking for authenticity. As early as 1958 “Vichtenaar” was crowned as the top in an international concours in Gent.
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tagsMore Sour Red/Browns By Style
Verhaeghe Vichtenaar 71 Rodenbach Vintage 95 Odell The Meddler Oud Bruin 84 Russian River Consecration 100 The Bruery Sour Cherry Oude Tart 82 Natty Greenes Cellar Series American Sour 75 Verzet Oud Bruin (Experimenteel Bier) 62 Rodenbach Foederbier 86 | ||||||||||||||||||||||||||

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