 austinpowers (2827), New York, New York, USA
Jul 25, 2002
Damn! This brew’s fantastic! It’s sort of a malty, chocolatey, wheaty thing. I swear it’s not unlike a strong german wheat dunkel (think Hacker-Pschorr Dunkel Weisse) souped up on 8% alcohol (which is very well-hidden, by the way). This beats the Fagnes Rousse in my book.
Theis (2018), Frederiksberg, Denmark
Jun 16, 2007 Bottle - thanks to Jeppe for the free bottle. Unclear dark brown - offwhite head. Chokolate, berries, roasted, fruity, yeasty, light dirt - earth, forrest, dark fruits, dark malty. Just another belgian.....
Glouglouburp (1916), Montreal, Quebec, Canada
Oct 22, 2006 Cloudy brown body with a large off-white head. Faint aroma of baked pie crust (Aroma was much weaker than the Fagnard Blonde. Thin body, taste is initially generic factory cake followed by a fruity dessert followed by a bitter finish. Weird but interesting. A good beer that suffers from being the sister of the excellent Fagnard Blonde. Why have the Brunette when you can have the Blonde, which reminds of the Parker sisters because… well, that’s another story.
gunnfryd (2718), Kristiansand, Norway
Oct 21, 2006 Bottle. Dark brown colour with a beige head.Aroma is fruit, cherry, yeast, sour. Flavour is cherry, yeast, earthy, hop.
yngwie (3394), Kristiansand, Norway
Oct 10, 2006 Bottled. (BB 051231) Unclear, orange-brown beer with a small beige head. Lambic-like sour aroma with citrus, caramel-notes and cellar. The flavor is a bit sour as well, with malt, yeast, mould, cherry and hints of alcohol. Medium body and a finish that is sour and sweet, with some salty licorice as well. The BB-date might have something to do with the sourness, which I am not sure was intended, but I didn’t dislike it. (060914)
mwsf (360), San Francisco, California, USA
Aug 8, 2006 Dark chestnut color. Large head. Malty aroma with a heavy fruitiness and hint of sourness. Some sourness in the flavor. Earthy. Light-to-moderate hops in the background. Fairly dry. Dusty. This might be off.
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