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Verzet Oakey Mokey Wiskey Stout
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overall
86
79
style
Brouwers Verzet
Brewed at Gulden Spoor

Style: Stout
Anzegem, Belgium

bottling
unknown

on tap
unknown

distribution
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RATINGS: 21   MEAN: 3.58/5.0   WEIGHTED AVG: 3.39   EST. CALORIES: 225   ABV: 7.5%
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4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
77ships (3540) - Antwerpen, BELGIUM - OCT 14, 2012
UPDATED: FEB 23, 2013 bottle sampled - looked like 375 ml. - no label, written name with a magic marker on it @ 19de Nationale Bierhappening: pours a dark brown, black-ish with tanned creamy head, starts out nicely but collapses a bit fast, might be the glass, sample size etc. - smell is very light sweetish roast, rather creamy, very milky milk chocolate, mellow licorice - taste is sweet, very creamy stuff, almost teaspoon cream, roast is light, touch licorice, creamy milk chocolate, light caramel, caramelized sugar, some light herb, toward back, whiskey is there, sweet mellow, caramel, light apple type of stuff, no idea which whiskey they used, reminds me a bit of Connemara BA stuff or perhaps Highland - those are probably wrong guesses but that is a bit how this taste like - body is creamy but not heavy, at least not an impy stout kind of way, this feels more like a stout to me than an imperial one - continuing different, good work from this brewery //// Tried this one again @ BAB 2013 – definitely less exhilarating now compared to the first time I tried it. No longer a 4.4 beer for sure but I will still keep the old score

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
JorisPPattyn (7773) - Antwerpen, BELGIUM - FEB 2, 2013
Draught Fast gone greige head over red-brown shot black beer. Nice whisky & wood nose, and fruity esters mixing with alcoholic features, to a very complex aromaprofile indeed. Taste is blue mold cheese, vinous rather than spirit. Again the character is complex, with many fruity vectors. Backthroar real alcoholheat. Not really full bodied, and a tad undercarbonated. Ends with beautiful long-lasting main flavours. Gives the impression of being based upon Oud Bruin. Excellent try - again. Long, deep, complex beer that is very difficult to catch in words.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
greenclansman (734) - Nicosia, CYPRUS - APR 28, 2013
@ZBF13 Very interesting and nice beer. Dark, malty...with the whiskey taste in presence. Nice smooth fruity aftertaste.

3.8
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
goozen (2875) - Leiden, NETHERLANDS - APR 29, 2013
Tap at ZBF’13, Leuven: Black coloured brew with an gentle warming mouthfeel taste and hints of roasted malts and vanilla.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
KansaiBeerLvrs (1589) - Kyoto, JAPAN - JUN 8, 2014
7.5% shared by Tadg. A very dark reddish brown, aged in whiskey barrels. Tart sour cherry acetic nose. Med-light bodied, sweet sour and tart - very tasty with cherry & earthy barrel notes. A bit of the peaty character comes through with a touch of chocolate. Great!

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
sebletitje (6582) - Enghien, BELGIUM - OCT 14, 2012
Bottle sample @19de Internationale BierHappening, Zottegem. That was the name on the bottle, brewer say it may still change. Brune/acajou, col moyen voire sporadique blanc cassé laissant un léger doré au verre. Arôme malté caramel, note de chocolat et de foudre de whisky en retrait. Bouquet boisé subtile avec une pointe d’aigreur fruité qui est reprise après par le malt. Palais a un profile profond malté et belle épaisseur de fin de bouche. Je note ici ce côté pouvant suggéré une base de OudBruin, ou alors cela est juste la barrique utilisée. Possible pointe de tourbe/peat, malt grillé avec un whisky présent mais qui ne vient pas couvrir toute la bière.Note aussi une fine note aigre qui monte un peu en puissance après chaque gorgée mais est de suite éclipsée par un malté épais. Fini est sec, grains. A 10.5% c’est facile à boire, bien complexe, mais je ne peux m’efforcer de noter une base de bière qui rappelle bien la Oud Bruin de par ce côté finement boisé-aigre doux. Style est stout, amis il y a de la marge car la bière semble être un peu partout. Je vois cette denière pouvant facilement virer en sour ale.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
yespr (30631) - Copenhagen O, DENMARK - FEB 6, 2013
Bottle. Pours hazy brown with a small tan head. Smooth wineous and fruity aroma. Mellow to subtle fruity, whiskey and fruity flavoured. Vague roasted malty flavoured. Smooth fruity and malty finish.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
PriorL (1569) - Gent, BELGIUM - SEP 26, 2013
37,5cl bottle, at 1 year celebration of Café Local! APPEARANCE: black beer, nice beige head. NOSE: cherries, wood, some alcohol, malts, some chocolate even. TASTE: some vanilla, slightly smoked, quite some carbonation, some whiskey hints, faint chocolate. Not the best they have, but very decent!

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
yiannnos (711) - , CYPRUS - MAY 7, 2013
@zbf13. Black colour. Somewhat light stout, roasted malts and coffee aromas.

3.6
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Jerre (2364) - Waregem, BELGIUM - JUL 31, 2013
Taste @ Brugs Beerfestival febr. ’13. Black color, with a nice brown head. Aroma: some roasted malts, woody touch. Medium bdoy. Taste: roasted malts, sour. Not bad.


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