Brewed by Brouwerij ’t Verzet
Style: Sour Red/Brown
Anzegem, Belgium
Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

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RATINGS: 239   WEIGHTED AVG: 3.61/5   EST. CALORIES: 180   ABV: 6%
NOTE: Please ensure that you are rating the correct version. This version is not the same as the ’experimenteel’ version.

   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
kkarpfen (33) - - MAY 26, 2015
Bottel from Mi-orge Mi-houblon, Arlon. I am having some trouble rating this, since I have virtually no experience with the style and I have no idea how it is SUPPOSED to taste. I can really only compare it to Rodenbach. I will give my best though. Pours a hazy reddish brown with a nice beige head with average stability. Nose is very interesting, strong and complex: sour, vinegar, strawberries, Riesling, barrel, cork, wood. Taste is for me very un-beery (I was raised on German-style lagers), very sour and tart, a bit like Champagne really, with a bitter undercurrent going on. Mouthfeel is astringent and bubbly. All in all a very interesting experience, I need to drink some more beers of this style untile I can decide whether I actually enjoy them.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
VictorStr (1740) - Helsingborg, SWEDEN - MAY 8, 2015
[Ölresa i Bryssel med Wihlan 2015] väldigt syrlig, fruktig i aromen, drar lite i käken

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
danielecamo (839) - ITALY - APR 30, 2015
Alla spina. Aroma di frutta rossa, nocciola, frutta secca. al palato acetica, con frutta rossa predominante

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
oh6gdx (25453) - Vasa, FINLAND - APR 21, 2015
Bottled (2014 vintage)@HBF2015. Rubyish brown colour with a mediumsized off-white head, that leaves good lace. Aroma is nicely caramel, some sour wood, mild vinegar, cherries, a bit floral notes as well as some quite acidic notes. Flavour is a mix of pretty much the same, leaving a very tart and nicely dry palate afterwards. Lovely dry.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
arminjewell (9262) - East Lansing, Michigan, USA - APR 20, 2015
Pour on tap at Boneyard, dark reddish brown pour with slightly off white head, aroma brought notes of nice oak, red fruits, some slight acetic into a bit of red wine, slight earth, spicy notes, cinnamon. Taste was a mix of oak, red fruit, slight acid, bread, hints of red fruits, hints of spice, finishing tart. Pretty nice.

   AROMA 5/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
dojken (498) - - APR 7, 2015
Fat på Rattle o hum. Fasen börjar tycka att suröl smakar bra. Fin frisk syrlighet idoft, nästan lite havskänsla. Krämig o fin i munnen med flera fina smakaromer. God!!

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
bierkoning (12570) - La Tropica, NETHERLANDS - APR 4, 2015
Bottle. Dark amber color. Caramelly vinous aroma and flavor with red berries, Characterful, nice to drink.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
b3shine (8179) - Indiana, USA - MAR 18, 2015
Draft to taster at HopCat in Indy. Looks decent; undercarbonated though. A fairly transparent caramel with thin eggshell lacing. Smells lactic and acidic with notes of vinegar, oak, and mild cherry. Tastes like it smells with a tart medium-bodied mouthfeel. Not bad, but unbalanced.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Hamirubi (568) - Waarschoot, BELGIUM - MAR 2, 2015
15cl at the Ghent Beer Festival in 2014. The best alternative for a summer’s lager. Lovely refreshing, quite sour, perfect to drink.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
daknole (10883) - Scottsdale, Arizona, USA - MAR 2, 2015
reddish pour, off white head. tart cherries, balsamic, some toothpick notes, maybe a hint of grapes.

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