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Vicardin Tripel Gueuze

overall
93
58
style
Dilewyns
Brewed at De Proefbrouwerij

Style: Sour/Wild Ale
Dendermonde, Belgium
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 166   WEIGHTED AVG: 3.52   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Mixture of topfermenting ale, from De Proef for Dilewyns, and lambic from Girardin;


3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
RexTalionis (2599) - FINLAND - NOV 23, 2014
Bottle. Slightly hazy golden in color with s frothy white head. Barnyard, sour wheaty notes, some tart apples and bit of lemon in aroma. Sour notes in taste with some funkyness and citrus mixed with spicyness. Interesting brew here, the funky part makes this quite refreshing and then there’s that nice garden fruity side backing it up. Wooden and sour fruity notes in aftertaste.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 12/20
Alengrin (2355) - BELGIUM - OCT 30, 2014
Blend of Vicaris Tripel with the (filtered white-label) Girardin Gueuze, golden blonde with malt sweet an fruity flavours of the tripel nicely balanced against the esters and tartness of the lambic. Interesting find, won the consumer’s prize at Zythos Bierfestival 2007, but I would not go as far as to call this the beginning of a new beer type, blends of ales with lambics are an old Brabant tradition. Very refreshing though, both basic beers are mixed cleverly and support one another very well.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
bartlebier (1884) - Belchum im Breisgau, GERMANY - SEP 6, 2014
33cl fairly priced (?older) bottle @De Capital, Leuven 08/2014. Original, long overdue crossover/blend recipe executed with near perfection: the base Vicaris Tripel is a rather new wave, dry and bitter tripel that can stand some Girardin (label: changed again back from Boon?) lemony tartness and certainly handles the funk very elegantly on top op its pollen-like bitters, gentle green pepper spice and citrus. Easy drinking due to a strange sort of profile void in the mid part, where it lacks the typical round fruity body of a BE tripel - near sessionable, on my list for buying more regularly if available. Lots of food pairing potential...

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Habanero (2727) - Tranbjerg, DENMARK - AUG 28, 2014
Bottled. Pours slightly hazy and pale golden with an average, lacing white head. Aroma of caramel, brett notes, funk and some fruit. Slightly sweet flavor that ends up dry and a little acidic and bitter. Medium bodied, oily texture and soft carbonation. A nice brew indeed.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
mikske79 (1247) - Puerto Plata, DOMINICAN REPUBLIC - AUG 18, 2014
Een heel lekker biertje met een wat speciale smaak aan, voor mij was het heel lekker

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Buongiorgio00 (868) - - JAN 24, 2014
Interessante incrocio tra una tripel e una gueuze, dall’aroma molto intenso e floreale. Il gusto è ricco, con note floreali, fruttate, di buccia di limone e leggera banana e un’acidità soffusa e molto piacevole che ne ammortizza la dolcezza. Non si tratta propriamente di un’acidità da gueuze, ma il risultato è più che buono!

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
tom10101 (3018) - Quebec, CANADA - AUG 7, 2013
Bottle (330 ml). From Kevin, thanks! Bright golden with a small persistent white head and some lacing. Aroma is of light barnyard and funk at first followed by Belgian yeast, light spices and fruity notes. Taste is a lot less intense than aroma and slightly sweet with light funk, yeast, malt and light banana/fruity flavor. Light to medium body. Alcohol is well hidden. Good carbonation. It would be nice if the Gueuze aspect was a little more present, but that is still a very interesting beer. Easy to drink. Well balanced.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BrewBoxer (2104) - New York, New York, USA - JUL 31, 2013
Draft at Clinton hall. Pours a cloudy orange color with a Belgian tripel taste. Don't taste the geuze but its ok ---Rated via Beer Buddy for iPhone

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
SrSilliGose (3264) - pouring bus, New Brunswick, CANADA - APR 13, 2013
Bottle. Touch of doughed apple cider. Lemon. Muddled herbal doughs. Find.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
nimbleprop (5094) - SouthWest, Washington, Washington DC, USA - FEB 18, 2013
4oz pour at Max’s Belgian Fest. Pours a hazy orange with some thin white head. Nose is really nice, bitter greens, dandelion, classic geuze, brett, horsebarn, lemon rind. Flavor is really solid too, grapefruit rind, dandelion greens, flower petals, some light candy sugar. Medium bodied, tart finish. Very nice.


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