 larsniclas (2795), Gothenburg, Sweden
Mar 8, 2008
Sampled draught at ZBF 2008.
Brown with a beige head.
Vinous with a lot of sweet and dried fruits; prune, raisins. Slightly roasted.
BoBoChamp (656), Gent, Belgium
Jul 27, 2008 33cl, from De Hopduvel Gent, complex, balanced, hazy, good head, good brew, but not a topper
Pub (4046), Banbury, Oxfordshire, England
Jul 14, 2008 Bottled, 330ml, at t’Velootje, Ghent. Dark brown with cream head. Nice spritzy, lively, fresh bruin, fruity and not over spiced, giving a strong but smooth beer. Really very good.
Bontus (57), Belgium
May 26, 2008 Bottle. Pours ruby dark and is full of licorice aroma’s. Also sweet fruits and roasted barley. Very well balanced flavors. Overall a very tasty dubbel!
mabel (1633), Toronto, Ontario, Canada
May 21, 2008 [1165-20080301] Tap. Stuffy sweet dark fruit aroma has a bit of roasted malt. Dark dark brown body with a medium-lasting foamy light tan head. Sweet alcohol malt flavour is again quite roasty. Medium-full body. Repeatable, good.
(ZBF 2008; Sint Niklaas, BE)
Bhops (200), Dallas, Texas, USA
Apr 16, 2008 dark roasted maltiness. This was a nice dubbel. paired with lamb and beef burger combo main dish I had at den djiver, bruges, and it was an excellent match. I think it was used in the food prep too.
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