3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 Ernest (5116) - Boulder, Colorado, USA - OCT 5, 2009
Bottle.
Head is initially small, frothy, off-white, mostly diminishing.
Body is medium amber.
Aroma is lightly to moderately malty (caramel, toasted grain), lightly to moderately hoppy (flowers, apricot), with a light note of dried mango.
Flavor is moderately sweet, lightly acidic, lightly bitter.
Finish is lightly to moderately sweet, lightly acidic, moderately bitter, slightly husky.
Medium body, watery/syrupy texture, lively carbonation.
A fair rendition. A little rough and simple, but ok.
3.1 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20 BrewDad (3384) - Olympia, Washington, USA - OCT 5, 2009
12oz Bottle
Aroma: Nice mild dark malts with a light spice and added aromatic hops.
Appearance: Amber in color, clear with a light head.
Flavor: Has decent malt build with hops and added spices to make this a decent Marzen.
Palate: Dry Finish, with a Good Mouthfeel.
Overall: An average Marzen for the day.
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 truegen (167) - Puyallup, Washington, USA - OCT 3, 2009
12oz. bottle. Slightly opaque golden color topped by a fairly active head that dissipates a bit quickly. Aroma is of bready malt with a faint touch of hay. Flavor is typical for the style, perhaps just a bit too sweet. The hops do appear more fully on the back of the tongue. Mouthfeel seems a little thin to me, but I’ve already been drinking winter seasonals this year! This is a pretty good O-fest, but I’ll stick with the German brewers for the best.
3 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 carl4beer (512) - Fairfax Station, Virginia, USA - OCT 2, 2009
Draft at wholefoods fairfax. Pours copper orange with small head. Aroma is brown sugar and malt. Mouth full is malt and lager eehhh...
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20 MmmcKay (841) - Brentwood, Tennessee, USA - SEP 29, 2009
Lightly fruity. Went surprisingly well with a banana during my lunch break. Wouldn’t want to drink many.
4.1 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20 corby112 (1862) - philadelphia, Pennsylvania, USA - SEP 27, 2009
Pours a clear golden amber, light copper color with golden orange hues when held to a light source and a one finger off white head that quickly fades into a lasting ring that leaves sporadic thin rings of lacing throughout.
Sweet malty aroma with hints of brown sugar, cinnamon and subtle hops. There is also a very faint roasted malt presence that is very promising.
Surprisingly very full bodied and chewy, especially for the style with a lot of sweet malt and fall spices. Hints of cinnamon, brown sugar, biscuit, and that slight toasted malt flavor that the aroma alluded to. There is also a very subtle hop presence which provided an excellent balance of bitterness to the sweet malts and spice notes. An excellent example of an American interpretation of the style but I can’t really see to many Germans liking it. Either way I highly recommend it.
2.8 AROMA 5/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 Pookie9121 (122) - Atlanta, Georgia, USA - SEP 27, 2009
12 oz. Bottle. Pours a nice copper color. Light head. Aroma is malty. Tastes of some hops and malts. Decent beer.
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20 mcox90 (1044) - Wilton, New Hampshire, USA - SEP 27, 2009
12 oz bottle. Pours a deep copper color with a creamy beige head. Aroma is caramel malt and biscuit. Fairly heavy in body and leaves you feeling a bit full. Flavor is caramel malt, a hint of fruit, and a hint of hop in the finish.
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