 oh6gdx (5680), Vaasa, Finland
Apr 7, 2007
Bottled (bottled 29.12.2004, thanks heemer77!). Nutbrown colour with beige small head. Leaves lace. Aroma is toffee, caramel malts, some spices and a bit of alcohol. Flavour is spicy, fruity, slightly yeasty and some caramel malts. The alcohol is hidden oh-so-well, it just shows as a bit warming feeling while drinking. In the aftertaste the alcohol gives a nice sticking feeling on the tongue, while the flavour is flowery hops and some toffee. A very wellbalanced beer!
malrubius (402), USA
Aug 16, 2008 12 ounce bottle in Duvel glass. Slightly hazy garnet with lasting ring and a little lace. Complex aromas of earth, port, wood, brown sugar, cherry pie. Brown sugar toasted caramel sweetness, ripe fruit, medium bitter finish with lingering sweet fruitiness. Full body with a little carbo bite. Barleywines are usually love ’em or spit ’em out for me. This one’s pretty damn good. Complex and drinkable and in-your-face.
spikester (389), Salem, Oregon, USA
Aug 14, 2008 Dark amber with modest tan head, good amount of lacings. Aroma is roasted malt. Sweet rich roasted malts with some soysauce, molasses, brown sugar, prunes, and a nice bitter hop finish. Some citrus in the hop flavor. One strong beer that is entirely enjoyable. Go slow though, this one will sneak up on you. Label abv is 11%.
NomDeBeer (129), Baltimore, Maryland, USA
Aug 14, 2008 I’m not a big fan of Barley Wines, but this is very good. Perfect amount of warming alcohol presence. Sweet, dark fruit, caramel and hops. I’m glad they put this in 12oz. bottles, 22oz. might be too much. One of my favorite Barley Wines.
alumbis (7), Brooklyn, New York, USA
does not count  Aug 12, 2008 Pour is dark brown/red with small head. Aroma is fruity and a little sweet. Taste starts off smooth then comes in sweet with a little alcohol bite, but nothing overwhelming. A really great beer. Highly recommended.
TOSG55 (17), Ann Arbor, Michigan, USA
Aug 11, 2008 Bottle. Pours a copper brown, with little head, and a (somewhat off-putting) thick floating yeast sediment. Aroma is malt and yeast, with a bit of fruit sweetness, and a slight metallic tinge. The flavor is very nice - dark fruits, brown sugar, and caramel, with a slight hoppiness in the finish. The 11% ABV gives the beer a nice warming bite, without being overpowering. An excellent barleywine, though a tad underwhelming, given its phenomenal ratings. A bit more hops would balance the beer nicely.
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