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RATINGS: 453   WEIGHTED AVG: 3.54/5   SEASONAL: Spring   EST. CALORIES: 237   ABV: 7.9%
From the tradition started by the monks of St. Francis of Paula in 1634 comes this warming beer of rich heritage. A dark, rich lager of sublime complexity and character, St. Victorious is created from multiple German malts. Laborious decoction mashing yields the choicest elements of the malt. Long, cold aging mellows the strong temperament of this subtle beer. Celebrate the end of winter with a warming draft of St. Victorious Doppelbock!

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 4/5   OVERALL 10/20
Ratman197 (13404) - Arvada, Colorado, USA - MAR 4, 2007
Bottle poured a clear reddish brown with a small lasting amber head. Aromas of molasses, dark fruit, sweet malt and a hint of spice. Palate was medium bodied and smooth.Flavors of sweet malt, brown sugar and spice with a smooth lingering bittersweet finish. Not bad but a big dissappointment for the price.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
argo0 (13314) - Washington DC, USA - FEB 10, 2005
Clear garnet body with beige head. Aroma is medium sweet, raisin, caramel. Taste is moderately sweet, raisin, caramel, some chocolate, light roast. Fairly clean medium-full body.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Lubiere (12958) - Ottawa, Ontario, CANADA - MAR 16, 2010
A reddish copper bock with a thick moka head. A sweet caramel aroma, light vanilla, light boiled veggies. In mouth, a grainy sweet mashed malt, light, like unfermented worth, a bit cloying. Medium bodied. On tap at Afterwords Café, Feb. 2010.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
bu11zeye (12756) - Frisco (Dallas), Texas, USA - JUL 13, 2006
(Bottle, Best Before July 27, 2006) Pours a mahogany body with a spare white head. Aroma of sweet malt, caramel, and light roastiness. Flavor of grape Gatorade, dark fruit, caramel, and mild hops.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jcwattsrugger (12198) - Florida and, New Jersey, USA - JUL 8, 2006
12oz bottle Enjoy by Jul27 06-pours a creamy tan head with deep red color. Aroma is sweet caramel malt. Taste is powerful, rich sweet caramel malt, roasty, secondary hops. Good carbonation. Good occasional beer.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 2/5   OVERALL 11/20
BeerandBlues2 (12192) - Escondido, California, USA - NOV 21, 2006
Bottle from JHop. Pours a clear tawny with spare off-white head, spare lacing. Aroma is heavy malt (cookie, caramel, toffee, roasted), average hops (flowers, grass), light yeast (leaves) with notes of cassis, butter and brown sugar. Average duration, moderate sweetness and bitterness with heavy acidity. Medium bodied and alcoholic texture, fizzy and astringent.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Drake (11937) - Milwaukee, Wisconsin, USA - OCT 6, 2008
12 oz. bottle shared by Alraomon. Thanks Sean! Pours a cranberry color with a thin tan head. Very wheaty dark fruit aroma. Taste is bitter hops, bread, raisin, toffee and caramel. Full bodied, smooth and slightly tart.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Dogbrick (11607) - Columbus, Ohio, USA - MAR 5, 2011
Sample at Duke’s Alehouse & Kitchen in Crystal Lake, IL. The beer is a reddish-brown color with a medium thin tan head that dissipates slowly. Rings of lacing on the glass. Aroma of sweet malt and toffee plus some fruit. Medium body with flavors of malt, dark fruit and a touch of hops. The finish is sweet with a lingering dark fruity aftertaste. Above average overall.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
hopdog (11596) - Lansdale, Pennsylvania, USA - MAR 11, 2005
Poured a dark mahogany color with a smaller off white head. Subtle malty aromas. Tastes of bread, caramel, molasses, and toffee. Light alcohol in the finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
madsberg (11405) - Søborg, DENMARK - SEP 20, 2005
Bottled: Burgundy coloured. Light hazy. Light brown coloured. Sweet, caramelly, alcohol, dades in the nose. Dry. light roasty, fruits and alcohol in the flavour. Ends on a alcoholly note with some sweetness. .Light watery.

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