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Serve in Tulip

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RATINGS: 366   WEIGHTED AVG: 3.3   SEASONAL: Spring   EST. CALORIES: 135   ABV: 4.5%
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COMMERCIAL DESCRIPTION
Itís a lively jazz rhythm, a vigorous sway, a change of view or even a roll in the proverbial hay. Now it also means the welcome jolt of joy youíll experience upon your first sip of this session saison. Bracing, but benign, this Belgian style ale enlivens any experience with a spicy, aromatic start, citrus snap and fresh finish. Swing into spring with taste!


3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Suttree (5266) - Knoxville, Tennessee, USA - MAR 30, 2013
Cloudy pale yellow, with a nice white head. Smells nicely spicy and herbal, with a decent citrus hop note. Flavor is pretty much the same, with an appealing dryness throughout. Pretty tasty, I can see myself drinking a bunch of this..

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
decaturstevo (5215) - decatur, Tennessee, USA - JUL 25, 2013
Yellow gold pour with fluffy white head and clinging lace. Aroma is clove and or coriander. Flavor is earthy spiciness tones of hay and some citrus zest. Light bodied with aggressive carbonation. A little light struck or something a tad off kept this from being really good.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
kramer (5105) - Sunbury, Pennsylvania, USA - MAY 30, 2013
Bottle. Pours a clear and bright straw gold body with a one inch frothy white head that faded to a thin wispy film. The nose comes across as a bit overly spiced with some nice perfume like qualities, light hay, and floral hops. The flavor is a bit too spicy and peppery for my tastes, thereís not much malt or softness from the yeast. Itís very light and thin in texture with fizzy prickly carbonation. I suppose that it is pretty sessionable, but itís really not what I want from a Saison at all. It comes across as too clean and sterile with too much of the flavor derived from added spices instead of from a good Saison yeast.

3.7
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
FROTHINGSLOSH (5095) - GREENSBURG, Pennsylvania, USA - APR 22, 2013
Sampled on draft at 3R6P this beer poured a pale yellow color with a huge fluffy white head that lingered and left great lacing. The aroma was a lovely mix of mustiness with moderate notes of pepper, citrus and bread. The flavor was dry, musty, dusty and funky with notes of pepper, bread dough and citrus. Long dry pepper and must finish. Medium body. Solid.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
EithCubes (5089) - New Jersey, USA - MAR 24, 2013
A fresh bottle. Strong and pleasantly herbal nose pushing lemon and rose hips in with the light tartness. With the cleanser feel, has some slight wittish character. Lightly hazy bright yellow body with a lacing white head. Taste is faintly sweet to start but dries out quickly as the bitterness picks up, not so much hoppy as stripping and herbal, nailing those medieval traditionals and bringing light flights of purifying astringency without the rubberiness. Peel and pepper, grainy hay. Clean yeast, fullish body, seems to be less alcoholic than it is, though I think Iíd prefer a lighter body. Honestly, Iím uderwhelmed, but itís fresh and repeatable.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Pailhead (5073) - Brownstown, Michigan, USA - JUN 5, 2013
Bottle: The aroma consists of citrus, banana, coriander, floral notes, and pepper. It smells like a Witbier. It pours a transparent dull gold with a small white head that quickly fades to a thin film outlined by a soapy ring. The flavor starts with a quick dose of citrus with a touch of banana. The finish has moderate floral hops, coriander, pepper, and a touch of lemon/lemon peel. Itís light bodied with moderate-heavy carbonation. Overall, it seems like a moderately hopped (floral) Witbier.. Itís not bad, but itís not what I want in a Saison or Wit.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
Strykzone (5072) - Wood River, Illinois, USA - MAR 11, 2014
12 ounce bottle at Bigelos. Almost clear golden with a smallish off white head. Do I smell a bit of parmesan? Grain and earth, too. Flavor is citrus that has a little bite to it. That grain and soft yeast. Earth is there but is light. The malts are also too soft. A little spiciness cones late. I love the low ABV here but wish the flavor was more robust. It is a trade off, I know.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
radagast83 (5071) - Fairfax, Virginia, USA - APR 22, 2014
Bottle - Iíd had this before, but I finally just got a chance to buy a fresh six pack this year. This one poured a hazy straw color with a medium-large white head. Aroma was light wheat notes, sweet light citrus character with some coriander, and pepper notes. Flavor was light, sweet grain, pepper, spice. Pretty enjoyable, light and refreshing. Easy to drink and about perfect for Spring.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JaBier (5011) - Capital City, Ohio, USA - JUN 7, 2013
Pint at Flipside on 5/6/13. Clear gold pour with a thick white head. Aroma of malt, herbs, Belgian yeast and pepper. Malty and herbal flavor with peppery and slight banana yeast before a dry finish. Pretty nice for a session saison.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Thorpe429 (5011) - , Illinois, USA - MAR 14, 2013
Heavy wheat and oats in nose. Mild sulfur. Mild lemon and floral notes. Pepper and citrus peel added in flavor. Very light and crisp.


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