A unique ale made with German malts and
hops, and a funky Belgian yeast, giving
it that recognizable Belgian flavor.
PhillyBeer2112 (2610) - Oviedo, Florida, USA - MAR 31, 2001
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 17/20
Interesting, yeasty spiciness. Has some characteristics of both a dubbel (dark and very malty) and a tripel (spicy, yeast and a dry finish). A good and very interesting creation.
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- Currently 0/5 Stars.