Vintage Alpentraum Rauchweizenbock

Brewed by Vintage Brewing Company
Style: Smoked
Madison, Wisconsin USA

Serve in Dimpled mug, Lager glass, Stein

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On draught at the Vintage brewpub in Madison, Wisconsin. Pours a semi-clear dark burn brown colored brew with a slow dissolving off-white head that leaves behind some excellent lacing and a white ring. Aroma of toasted and burnt citrus wood, caramel malt, banana esters and a hint of plum. Taste is medium bodied, a hint of smoked malt, yeast, banana esters and some tropical fruit. Finish is semi-sweet with a nice aftertaste of smoked malt, banana esters and some clove. Actually this was quite enjoyable and ready for the autumn season.

On tap at Vintage, pours dark amber with nice white head that laces through out the glass, aroma is malty with smoked wood, very nice overall, it has a great malt backbone with a strong smokey finish, nice, very nice.

on tap, poured a golden amber color with a nice smokey campfire and sweet fruit cocktail aroma, flavors are smokey malts, toast, plum, tropical fruits, finish is malty