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RATINGS: 278   WEIGHTED AVG: 3.32   SEASONAL: Special   EST. CALORIES: 240   ABV: 8%
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If you’re going to sin, sin big. With 8% alc/vol and a creamy richness, this brew has developed a serious cult following. Imagine that – a cult following in Utah?!
Food Pairings: Front of cow, back of cow, rattlesnake.

   AROMA 4/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
machfive55 (358) - Columbia, Pennsylvania, USA - NOV 22, 2009
Poured clear brown with a one fingered head that dissipates quickly. The aroma was malty/grainy with no hops. Flavor was malty and sweet with no hops, very to style. Palate is average with carb to style. Overall a typical bock beer nothing great or special.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
BückDich (5464) - McCall, Idaho, USA - OCT 8, 2009
Tap @ BBF: Pours an amber color with white head. The nose is rich and full with lots of raisins, fig and cherry along with a gamut of dark caramels and light dried fruits. The flavor is balanced though with an earthy dry body and a light twang of hops in the tail. Nice doppelbock, unassuming from Utah!

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
JasonG (776) - Salt Lake City, Utah, USA - OCT 2, 2009
12 oz bottle - Pours a fairly clear orange/amber color with smallish tan head. Aroma is somewhat floral, with rose water and honey up front, fair amount of light caramel and toasted malts, hints of mint, lemon zest, and tobacco. Flavor is malty, dry, with caramel and faint oak, lemon, earthy notes. Finish is just towards the sweet side of balanced. Overall this is pretty decent - not amazing, but not bad.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Hophead22 (2879) - Redlands, by way of Wisconsin,, California, USA - SEP 27, 2009
12oz bottle from Joe at Hangar 24. Rating #86. Dark amber with a white head. Very toasty,malty and a little sweet. Flavor was full of grains, slightly sweet, pretty good dopplebock. 񡹬)

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
DialSquare (3098) - Columbus, Ohio, USA - SEP 19, 2009
12oz bottle. deep amber pour with a sturdy looking small tan head that leaves a ring. nutty aroma with toffee and a hint of smoke. moderately sweet taste follows suit with a rye quality to it. finishes up with light hoppy bitterness.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
BlackDonald (1126) - Gulf Shores, Alabama, USA - AUG 9, 2009
Draft @ BBF - Deep born with amber highlights and a small frothy off white dose of foam. Nose of sweet candied fruits and simple spices. Medium bodied and quite tame on the palate. But enough going on to keep it interesting.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Braudog (5939) - Phoenix, Arizona, USA - JUL 31, 2009
Bottle at Squatter’s in SLC airport. Nice pour. Mahogany brown with a tight head. The aroma is full of rich malt. Indeed this drinks with a full-up caramel kick, strong and rich, particularly for a Utah brew. Good! (#3623, 8/31/2009)

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Ratman197 (10462) - Arvada, Colorado, USA - JUL 29, 2009
Bottle poured a clear reddish brown with a lingering ring of tan foam. Aromas of carmel, dark fruit, brown sugar and earthiness. Palate was medium bodied and smooth. Flavors of carmel, brown sugar, earthiness and a hint of dark fruit with a smooth lingering malty finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Birdiebeagle (958) - Perkasie, Pennsylvania, USA - JUL 25, 2009
Bottle Pours a clear amber with a decent off white head. The head is mostly lasting and laces well. Aroma is good with hints of brown sugar, caramel, and grains. The carbonation is light but it works well. Has a rather basic flavor. Better than Macros but not real deep. The finish is ok but weak, and no rela great aftertaste. This is okay but not much more.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
IndianaRed (2677) - Boise, Idaho, USA - JUL 24, 2009
Bottle pours a crystal clear deep amber with a small quick fizzy tan IPA. Brown sugar woody carmel aroma with a touch of apple butter. Flavor is a bit thin. Woody here as well, and fairly sweet. ore light smokey brown sugar. and maple syrup. Not Aunt Jemimah, I’m talking the real stuff from Vermont. A touch of coffee and lots of lightly toasted malts Plenty of sweetness, but feels like it has fermented down pretty far. Decent.

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