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overall
92
72
style
Serve in Snifter, Tulip

bottled
common

on tap
unknown

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RATINGS: 155   WEIGHTED AVG: 3.54   SEASONAL: Winter   EST. CALORIES: 213   ABV: 7.1%
COMMERCIAL DESCRIPTION
Wasatch Winterfest is a rich amber ale with caramel malt flavors and a large hop presence. Brewed with the finest Northwestern pale and caramel malts then generously hopped with Columbus and Amarillo hops. Crafted in the spirit and style of the Sierra Nevada Celebration. Inspiration? "This new seasonal was brewed to warm you through the cold winter months! Our Winterfest Ale makes a wonderful compliment to an epic day on the mountain, and the perfect companion around the fire. Itís our toast to Utah."


3
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
pinkzambia (1693) - Boise, Idaho, USA - MAR 5, 2010
Tap @ Kahootz: Brown with tan head and spotty lacing. Aroma of furniture polish with a sour, musty flavor and maybe some figs thrown in for good measure. Itís ok, not my favorite for a strong ale.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 5/5   OVERALL 14/20
BelgianBeerGal (3386) - Panama City, Florida, USA - FEB 26, 2010
Bottle from the UT state liquor store in Cedar City. Pours a dark brown colour with ruby highlights. Foamy, pillowy off-white head and some pretty sturdy looking lacing. Aroma is sweet, spicy hops up front and then some darker malt to finish; maybe some chocolate too. Pretty nice flavour with the sweeter hops balancing out most bitterness except right at the end when the grapefruit rind hits you. A hint of coffee and chocolate also in there. Really nice and more complex than expected.

1.1
   AROMA 2/10   APPEARANCE 4/5   TASTE 1/10   PALATE 2/5   OVERALL 2/20
funkthulhu (1) - Nebraska, USA - NOV 25, 2010 does not count
I understand this is a winter ale, but I donít want to drink a Christmas tree. Too much piney hops, not enough malt to balance.

3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
dcschiller (2207) - Scottsdale, Arizona, USA - NOV 21, 2010
(12oz. Bottle) pours mahogany with off-white head. Aroma of citrus, pine, nuts, wood. Taste is bitter with malt sweetness balancing things out. Medium bodied with oily texture. Finish is bitter. There is a woodiness to this beer that I find distracting. A decent beer otherwise.

1.5
   AROMA 3/10   APPEARANCE 4/5   TASTE 2/10   PALATE 3/5   OVERALL 3/20
GKillian (525) - Tucson, Arizona, USA - NOV 14, 2010
Pours amber brown with creamy beige head and foamy lacing. Smells strongly of a pine forest. Tastes strongly of a pine forest. This is not classifed as an IPA, but the aroma and taste say othewise.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
dabeerguy (17) - Arizona, USA - NOV 10, 2010
Winerfest types donít usually get much play from me with a few exceptions but this seasonal from Utah (yeah Utah!) is killer. Aroma of piney / spruce hops and nutty malts develops right away. Nice bite of hops on the first taste continues to the end with a nice finish. A west coast hoppy profile for sure. Sierra Celebration (one of my all time favorites) with more malt background.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
DaSilky1 (2606) - San Diego, California, USA - MAY 2, 2010
UPDATED: MAY 5, 2010 Bottle via footbalm. Pours a deep shade of mahogany. Frothy light tan head. nose a combination of spicy hops and crisp, caramelly malts with some burnt sugar and light licorice undertones, Flavors add a little cream to the mix for a creamy, burnt sugar, caramel candy flavor. Simple, yet decent.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
GAManiac (1944) - Atlanta, Georgia, USA - APR 27, 2010
12oz bottle from, ironically, Wasatch. Pours dark mahogany in the glass but shines through a deep, clear copper when held up to light. Itís got a big 3-inch beige head that shows excellent retention and lacing. The aroma is very subdued and mainly sweet caramel malts mixed with floral pine hops. There are hints of orange peel in the nose as well. The taste has a quick hop kick up front before the big sweetness of the caramel malts take over. The finish is hoppy with some pine needles and herbs, slightly dry. The mouthfeel is medium bodied with strong carbonation and fairly prickly with the hops coming out surprisingly well. I enjoyed this as a well-balanced winter brew with a surprising hop kick thrown in.

4.6
   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 18/20
beardedjack (3) - Utah, USA - MAR 23, 2010 does not count
this is my favorite local winter seasonal beer. at 7.1 abv you would think it would be a malty, spicy mess but it is most definitely not. i pours dark brown light lacing with a tan head that dissipates but not completely. the aroma is prune caramel with pine and maple. it hits your pallet with a nice carbonation and a somewhat clean bitterness. the taste is pleasantly hop forward bitter with balanced sweetness, similar to the nose, slightly pine and caramel. you should try this beer!

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
michael-pollack (4960) - King of Prussia, Pennsylvania, USA - MAR 6, 2010
12oz. Bottle: Aroma of hops, caramel malt, slight citurs, and pine. Poured brown/very deep amber in color with a large, creamy, dense, fluffy, tan head that diminished but lasted throughout. Very good lacing. Flavor is lightly sweet, and ligt to medium bitter. Tastes of caramel malt, hops, pine, resin, and dark bread. Flavor is a bit a skunky. Medium body. Slightly dry texture. Average carbonation. Caramel malt, hop, and slight pine finish.


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