 dirtymike (2019), Manchester, New Hampshire, USA
Dec 29, 2003 Ruby brown in color with a thin white head.Roasted/choclate malt aroma.Slightly sweet with some floral hoppiness.
goz (359), Chelmsford, Massachusetts, USA
Dec 4, 2002 Dark brown pour, almost no head, no carb to speak of. Aroma is roasted malts, and a little sweet maybe. Flavor is mainly sweet. Seemed a bit watery. Matched their food quite well.
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