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Waterloo Tripel 7 Blonde

overall
69
49
style
Brewed by John Martin
Style: Abbey Tripel
Genval, Belgium

bottled
common

on tap
available

Broad Distribution

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RATINGS: 195   WEIGHTED AVG: 3.24   EST. CALORIES: 225   ABV: 7.5%
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COMMERCIAL DESCRIPTION
Previously brewed at DuBocq (Nov 2013)

Waterloo Tripel is brewed on huge amounts of pilsener malt. Aromatic Saazer and Spalter hops are added, but to no further extent than to give it a bitterness equal to a pilsener which gives more room to the beer’s sweetness. The beer is fermented with Du Bocq’s original yeast strain which is responsible for the delicate, spicy expression. After maturation and filtration the beer has a secondary fermentation in the bottle which causes its slight cloudiness.


3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
MarcoDL (2042) - NETHERLANDS - JUL 19, 2014
Just another Belgian tripel. This one is quite sweet, with some artificial notes of fruit. Just decent.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 11/20
tderoeck (4447) - Gent, BELGIUM - JUL 2, 2014
13/VI/14 - 75cl bottle @ Klaas’ place, Gentse Biervereniging, Bier van de Maand, blind tasting - BB: 23/XI/14 (2014-629) Thanks to whoever brought this bottle for sharing it!

Clear blond beer, creamy white head, little stable, bit adhesive. Aroma: very sweet, orange peel, lots of almonds, pain in a spray can. MF: ok carbon, medium body. Taste: bit sweet start, pretty spicy, lots of orange peel, almonds, oxidized, bit sweet. Aftertaste: very oxidized, orange peel, almonds, bit sweet.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 12/20
Daanminator (69) - Waalwijk, NETHERLANDS - JUN 28, 2014
Wat een heerlijke tripel van waterloo. Mooie grootte schuimkraag met daaronder godenbier.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
HULK777 (333) - - JUN 27, 2014
Very Belgic! Fruity, hints of peppermint candy cane. Green fruit. A very nice Belgian experience.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
mjik83 (50) - - JUN 26, 2014
33cl flesje van de 8 zaligheden in Maastricht. Alcoholpercentage van 7,5%. Uitgeschonken in Grimbergen glas. Goudkleurig, goede schuimkraag. Beetje zurig, hoestdrankachtig, niet fruitig of heel bitter. Niet mijn favoriete soort Triple. ---Rated via Beer Buddy for iPhone

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
janubio (390) - SPAIN - JUN 25, 2014
330 ml. bottle. Hazy golden colour, with a big headtaht leaves a good ring and lace. Smell of grains, banana, cloves, coriander, vanilla, fruits, spices. Oily and fresh palate, with a medium body and lively carbonation. Taste of banana, loves, coriander, spices and fruits. Very good and easy to drink.

2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
suedehead288 (333) - BELGIUM - JUN 20, 2014
2014.06 - ’bier van de maand’-proeverij ten huize Klaas - wordt bij deze afgevinkt.

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
mmahut (902) - CZECH REPUBLIC - MAY 12, 2014
3,80 eur. Tap at Delirium pub. Clear pale body with low long lasting head. Aroma has light caramel, yeasty, little bit spicy. Taste has medium caramel sweetness, light spicy bitterness, higher on alcohol in the after taste, the bitterness is long lasting. Body is full with high carbonation.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
jfb (3684) - GERMANY - APR 28, 2014
(bottle) pours a hazy deep golden colour with a frothy white head. aroma of heavy yeast and powdered sugar, with some notes of straw, alcohol and marzipan. flavour is mostly straw, floral hops and cereals, slightly sweet, with a hint of alcohol and dandelions in the finish. medium- to heavy-bodied with average carbonation.

3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
vickey9 (447) - Brussels, BELGIUM - APR 12, 2014
Pours a clear yellow body with a medium-sized white head. Aroma of coriander, chocolate.and candy sugar. Palate of yeast and spices, B@H


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