Watou Tripel

Deep orangey copper hue with a large white head. orangey, yeasty and fruity aroma. This follows through to the favour which is rather pleasant. Medium bodied and quite sweet with fairly short finish.

Big bottle. Pours a hazy golden colour with a big fizzy mostly diminishing white head. Sweet aroma of yeast, malt, fruits and spices, which also are in the flavour though much more profiund and with a good alcohol touch. Bitter hoppy and yeasty finish.

750mL bottle, glad to see it in the area! Poured a healthy shade of medium orange with a medium cap of white head. The aroma is just what I was looking for this evening... sweet lighter fruits with a hefty, well-balanced dose of the house yeast that I adore.. light peppery spices and fresh bread.. quite nice! The flavor had a soft bready base with light fruity esters, moderate peppery spices, and alcohol kick spiking around the tongue. Medium-bodied & well-balanced.. definitely a solid brew!

750ml bottle. Pours a hazy golden with a large white head that leaves good lacing. Aroma is yeasty and citrusy. Taste is the same being very mild and refreshing. Medium mouthfeel with a slightly creamy texture and mild hop bitterness. A nice Tripel that is light and refreshing.

Poured from a 500ml bottle into a tulip glass, cloudy orange with a big head. The aroma was of yeast and citrus. The taste was sweet with notes of spice and fruit. Similiar to St. Bernardus tripel, but not nearly as good.

hazy light amber coloured beer with some light carbonation and an average white head. Malty aroma with a full palate . Finish is creamy, light bitter with a fruity touch.

cloudy light orange body with a white head light hoppy aroma light sweet taste with a short sweet finish

Bottle from Enniskillen; nose of spicy coriander and some breadiness; lightly hazed dark gold with a small a quick disapating off white head; flavor has some hop bitterness, balanced by caramel and coriander; not as good as other St Bernadus beers but quite good!