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Watou Tripel

Watou Tripel

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 Percentile 
90
overall
An Abbey Tripel brewed by
St. Bernard Brouwerij

Watou, Belgium

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
3553.61/5.03.61/5.07.5%82.5Trappist glass, Tulip P  Stats

Commercial Description:
The aroma of this beer is agreeably gentle and is carried by a discreet bitterness while the balance between the malt and hops relies on fruity accents and a lightly fresh aftertaste.

Most RecentTop RatersHighest Ratings Who's Rated This?
 voota (754), Melbourne, Australia
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20

Dec 4, 2006  
Slightly hazy golden with a large foamy white head. Aroma is light and fruity, some light eucalypt and caramel too. Balanced body, but not too exciting. Flavours of caramel and spicy hops. Some alcohol warmth combines with the sweetness in the finish. Pretty good, without being outstanding.

 JK54B (385), Finland
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Oct 6, 2008  
A bottle tasted at Hilpeä Hauki. Pale beige head. Pale hazy yellow colour. Apple in the nose. Strong taste. Quite foaming. Some coriander and grass in the nose. Also soft apple in the taste. Some hints of marzipan in the finish.


 NoiZe (945), Zeist, Netherlands
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Oct 5, 2008  
CLoudy orange colored brew. Yeasty, fruity aroma. Flavor is yeasty,fruits, spices. Nice tripel.


 CaryTheDude (260), Ripon, Wisconsin, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
Sep 30, 2008  
Crushed with Jakebra. Lots of fruitiness in the nose, apples and pears. Very lightly carbonated giving a awesome mouthfeel, which is also the best part of this beer. Dug it more than most other tripels I’ve had recently.


 yespr (6889), Copenhagen O, Denmark
3.2 Aroma Appearance Flavor Palate Overall
7/102/57/103/513/20
Sep 18, 2008  
33 cL bottle. Pours hazy to murky orange with a small off-white head. Quite phenolic yeast aroma with mild spice notes. Flavour is sweet and spiced with a distinct yeast presence. Light caramel malt presence. A bit too dominant on the yeast for my liking. Ends sweet and light spiced.


 BMan1113VR (905), Los Angeles (and Dallas, TX), California, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/56/104/514/20
Sep 16, 2008  
Pours with a large off-white head, covereing a hazy golden body with lots of yeasties. Head leaves great lacing. Aroma of honey, bread, and pears. Taste is sweet with alcohol, oxidation notes, and yeast. Dryish mouthfeel, Slightly fizzy.




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