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Weasel Boy Plaid Ferret Scottish Ale

Weasel Boy Plaid Ferret Scottish Ale
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RATINGS: 25   MEAN: 3.2/5.0   WEIGHTED AVG: 3.17   IBU: 11   EST. CALORIES: 135   ABV: 4.5%
COMMERCIAL DESCRIPTION
Plaid Ferret is low in bitterness. This beer is all about malt and has hints of caramel and a slightly sweet character. Moderate in alcoholic strength, Plaid Ferret is an easy drinking medium bodied ale.


3.3
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
rondphoto (2938) - Lakeside Park, Kentucky, USA - AUG 7, 2015
on tap @ Weasel Boy / Zanesville OH --- Nearly clear mahogany brown, beige rim head, dots of lace. Taste is malt and toffee that grows sweeter as it moves to a carbonated swallow. Then, it sweeps easily to a finish with a hint of bittering. Has balance as a caramel malt kind of brew. Big flavor for 4.5% abv. Good lighter side brew.

1.9
   AROMA 3/10   APPEARANCE 3/5   TASTE 4/10   PALATE 2/5   OVERALL 7/20
nathan30533 (904) - Clifton, Ohio, USA - MAR 6, 2015
Not my style. Had on draft at CBC brew pub Columbus Ohio. Dark malty complex. English malt.

3
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
RRistow12 (452) - Lewis Center, Ohio, USA - AUG 28, 2014
Tasted from draft. Pours a clear ruby amber with off white head. Aroma is sweet caramel malt and some dark fruit. Taste is moderately sweet with minimal bitterness. Flavors of caramel, toffee, plums, raisins. Tastes a little thin overall for a scotch. Sticky mouthfeel. Average to sub par scotch ale. ---Rated via Beer Buddy for iPhone

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Drake (10695) - Free Union, Virginia, USA - AUG 24, 2014
Draft at West End Ciderhouse, Athens, 7/14/14. Pours a clear dark brown color with a medium sized frothy tan head. Good head retention. Aroma of toffee, dark fruit, caramel and a hint of chocolate. The taste is toffee, burnt sugar, chocolate, caramel, dark fruits. Medium bodied, low carbonation.

3.1
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Shot (273) - Westerville, Ohio, USA - AUG 1, 2014
On tap at Columbus Brewing. Dark brown with a thin head. Aroma of sweet malt and biscuit. Malty flavors with toasty, bready notes. Bone-dry finish with muted hop flavors. An interesting departure from typical malty sweet Scottish ales. Malty, yet dry and crisp. Medium to light mouthfeel. Good, but not great.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
DialSquare (3520) - Columbus, Ohio, USA - JUL 30, 2014
On tap at the Daily Growler, UA. Dark brown, tan head. Aroma of roasty caramel, little butter. Tastes are toffee malt, toasted, earthy. 6.0

3
   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
phaleslu (7600) - Cincinnati, Ohio, USA - APR 27, 2014
Draft at Columbus Brewing Company. Pours a clear amber with a small white head. Notes of toffee, brown sugar, butterscotch, and leaves. Starts a bit on the cloyingly sweet sides but gets blander as it warms. Light-bodied, with a malty, clean mouthfeel and moderate carbonation. Doesn’t leave much of an impression.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Fritz123 (1348) - Boca Raton, Florida, USA - APR 20, 2014
Draft at the CBC Restaurant. Pint glass. Pours a deep brown with a moderate white head that lasted and mildly laced. Aroma of nuts, earth, peat, roasted malts, and leather were present. Slight booze smell as well which was odd for a 4.5%. Taste was similar with the heavy malts. Didn’t seem terribly balanced. Kind of off for me. Medium body, medium carb. Finish was kind of messy.

2.5
   AROMA 6/10   APPEARANCE 2/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
DrSilverworm (8687) - Cincinnati, Ohio, USA - JUN 29, 2013
On tap during Ohio Brew Week 2013, taster from Crystal. Mostly clear golden orange color. Minimal off-white head, no lace. Medium body. Lighter, kind of crisp carbonation, lightly soft texture. More dry finish. Caramel malt is featured here, along with some spicy hop / malt. Bit of tropical fruitiness. Sweeter taste, light bitter. OK Scottish..

3.3
   AROMA 5/10   APPEARANCE 5/5   TASTE 5/10   PALATE 4/5   OVERALL 14/20
Patrickctenchi (4960) - Cox’s Knob, columbus, Indiana, USA - FEB 21, 2013
Draft: Poured tea-brown with a creamy tan head. Scent is nutty, chocolate. Flavour is creamy chocolate, sweet nut....malty. Pretty good.


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