Serve in Weizen


on tap

Local Distribution

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RATINGS: 113   WEIGHTED AVG: 3.16   SEASONAL: Winter   IBU: 15   EST. CALORIES: 141   ABV: 4.7%
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A pale, straw-colored, light-bodied, well-rounded wheat beer. A beer served “mit hefe;” the beer is cloudy from suspended yeast sediment. Brewed with 100% German wheat. ABV 4.7% IBU’s 15.2 SRM 3.3

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
Luvystypotables (696) - Virginia Beach, Virginia, USA - OCT 2, 2013
Floral and grain aroma, superb appearance with a great head an nice colour, typical Belgian taste, lightly sour with floral hops. Palate is slightly watery with a mineral finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
mike5326 (936) - virginia beach, Virginia, USA - AUG 24, 2013
Poured from a chilled bottle. Cloudy orange yellow color, nice white frothy head.smells of citrus wheat and yeast. Clean wheat beer taste, accents of clove.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
Beergeek23322 (2340) - Chesapeake, Virginia, USA - AUG 4, 2013
September 2012. Sampled at the brewery over a German lunch. For a Hefeweizen, this is not bad at all, especially when paired with the right food. Refreshing, bit acidic.

   AROMA 4/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 10/20
Iphonephan (3347) - McLean, Virginia, USA - OCT 21, 2012
On draft at the brewery restaurant. Surprisingly clear light gold. Ashy smell. Faint citrus and band aid. Not a good example of the style.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Radek Kliber (6519) - Toronto (Can) Krotoszyn (Pol), POLAND - AUG 14, 2012
Virginia Trip – at brewpub on tap
Aroma spicy , peppery with gentle tartness to it. Clove hint behind.6+
Appearance slight haze , dark gold with medium top. 3+
Flavor and Palate : Medium bodied. Soft , grainy base with milder feel of wheat and yeast. Carbonation lower than average. Easy going refreshing wheat ale.

   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
beernovice39 (3140) - Montana, USA - AUG 14, 2012
On tap at brewery. Light orange pour with a thin white top. Scent is wheat and banana. Taste is citrus and spice.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jeremytoni (3001) - Swedesboro, New Jersey, USA - NOV 21, 2010
From the tap poured an amber color with a fair amount of head. Nice light malty sweet flavor with a quick finish.

   AROMA 9/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
jtclockwork (8592) - , New Jersey, USA - MAY 10, 2010
Very good looking beer. Nice amber color. Taste is a bit on the sweet side, which was unexpected. Rated 8/29/02

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
ROGUE (2099) - Newark, Delaware, USA - NOV 19, 2009
12oz bottle. Poured a golden hazy color with a small white head. A light grainy wheat, citrus and clove aroma. Taste was smooth, clove, banana, coriander and oranges. A strange bitter flavor throughout. Low carbonation with a moderate body. A better Weeping Radish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
zizzybalubba (1449) - Elizabeth City, North Carolina, USA - NOV 7, 2009
500 mL bottle from World Market in Raleigh. I’m pretty sure this is not what the brewer intended for this beer since it is nowhere near a hefeweizen. I’m guessing there is either an infection or this one has aged to the point of being something completely different. Since this is often the case of how you find Weeping Radish beers, especially in the Triangle area, I will continue with this rating. Hazy golden pour with a thin white head. Very sour aroma that completely overwhelms anything else. Immediately I know that something is off. Flavor is of orange, pear, and cherry. It almost seems as if the beer is in conflict with itself; it is supposed to be, and started as, a hefeweizen but now is way past its prime. I really don’t think this is all that bad as whatever style of beer it has now become but as a hefeweizen it fails tremendously. Again, I’m sure this is much better fresh as the brewer intended but unfortunately this is all too often the case with this brewer that the beer is past its prime.

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