wxman (1575) - O’Fallon, Illinois, USA - JUL 19, 2006
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 16/20
UPDATED: DEC 14, 2012 Nearly opaque dark brown with reddish hues and a full off white head. Aroma of plums and sweet malts. Complex prunes and raisins with maple syrup flavor; notes of dark chocolate and sweet red wine also come through. Very interesting and well balanced, flavorful. Tastes even better on tap! (12/14/2012)
HogTownHarry (6201) - Toronto (Harbourfront), Ontario, CANADA - JUL 17, 2006
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle (500ml). In my Erdinger Weiss glass. Poured deep clear mahogany with a huge foamy-creamy lasting tan head. Sweet roasty nutty/chocolate caramel malt and bready yeast aroma, some herbal hops and alcohol bitterness in background - very rich and clean. The taste is a little burnt - as the aroma, only moreso, and burnt - nice. Mouthfeel is a little watery, but still this is syrupy, not much carbonation considering that impressive head, and leaves a sticky bitter, chocolate and fruit aftertaste - solid doppel.
Damian (5) - Cambridge, Massachusetts, USA - JUL 16, 2006 does not count
4.6 AROMA 9/10 APPEARANCE 4/5 TASTE 10/10 PALATE 5/5 OVERALL 18/20
Pours a deep caramel color with a large head that fades quickly. Aroma is quite intense and matches the taste of the beer. Rich, nutty, chocolatey, toffee taste. Sweet and creamy. Oily, silky smooth consistency. Alcohol taste is not very noticeable. Makes for a nice dessert/after dinner drink. Overall, the best dopplebock I have had to date.
Aggie80 (790) - Michigan, USA - JUL 15, 2006
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Dark brown cola color with an off white head and some lacing. There is a definite malt and yeastflavor with a smooth earthy finish. A hearty brew that stood up to the brussel sprouts I had with the meal.
glkaiser (1214) - Seattle, Washington, USA - JUL 9, 2006
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Tasted at SIB. brown with a thick creamy beige head. Aroma of roasted malt, bread, and dark fruits. Rich malt and caramel tastes.
trokini (1025) - San Diego, California, USA - JUL 5, 2006
3.8 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Big, molasses-sweet beer. Pours rudy-brown with a small tan head. Caramel aroma. Thick caramel and malt flavor that seems to coat your tongue. Alcoholic bite in the finish. Exceptionally smooth and just heavy enough to enjoy.
stison42 (318) - Blacksburg, Virginia, USA - JUL 2, 2006
4.3 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
UPDATED: JAN 22, 2007 Brown. Sweet caramally taste. Smooth. Reminded me of a Belhaven Wee Heavy. Very Good but not great.
Storm (2684) - Amager, DENMARK - JUN 29, 2006
3.6 AROMA 6/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
50 cl bottle. No yeast at the bottom. Reddish dark brown colour with a little head. Very weak aroma with hints of caramel, sweetness and maltness. Sweet flavour of chocolate and malt very clean and ends up little alcoholic.
EithCubes (5242) - New Jersey, USA - JUN 20, 2006
3.9 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 15/20
Bottle. Opaque ruby-rosewood pour with a short yellow-tan head. Sweet fruity aroma, grape, malty, and a touch of alcohol. Typical bock taste with a little more dark malt than expected. Full-bodied and velvety smooth; not really creamy or oily, but slightly warming. Alcohol is pretty well hidden. Fruity (grape, mostly) aftertaste. Really pleasant and mild - I’d say this is a very refined Doppelbock which seduces you with subtle flavor rather than slamming you with it.
ancherrera (162) - Philadelphia, Pennsylvania, USA - JUN 19, 2006
2.9 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
No hops present whatsover. Tasted like Malta. Too sweet for my taste. Beautiful dark ruby color with foamy tan head.