Brewed by Bayerische Staatsbrauerei Weihenstephan
Style: Doppelbock
Freising, Germany


on tap

Broad Distribution

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RATINGS: 1627   WEIGHTED AVG: 3.76/5   EST. CALORIES: 222   ABV: 7.4%
A double bock beer that has what it takes. Not just for lovers of strong beer. With a malty aroma and great taste, our Korbinian is a true beer speciality. It goes well with smoked meat and fish as well as wild roasts and fowl.

   AROMA 8/10   APPEARANCE 3/5   TASTE 9/10   PALATE 3/5   OVERALL 17/20
beervana (781) - Libertyville, Illinois, USA - SEP 27, 2006
(07.03.06) One pint, 0.9 oz brown bottle purchased from Bierkraft, Brooklyn, NYC. 7.4% ABV. Lot 5484. Poured clear brown with small off-white head. Malty caramel aroma. Full-bodied dunkles that starts with moderate malt sweetness and dried fruit (prune)/ caramel/toasted malt flavors. Finished with light malt fade. No discernable hop presence. Rich, smooth, and flavorful, this is an excellent malty beer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
DougShoemaker (3147) - Toronto, Ontario, CANADA - SEP 25, 2006
Aroma is a majestic roasted malt, with bitter, woody notes, clear garnet, pours a small tan head. Flavour is of big, bold almonds, brazil nuts, deep roasted malts and some lovely caramel. Full bodied, perfectly balanced, alcohol isn’t noticed. Fantastic, a titan of a beer!! Thank You mds!

   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
mds (2250) - Toronto, Ontario, CANADA - SEP 24, 2006
Bottle. Rich mahogany-brown body with a medium off-white head. Great rich aroma of caramel, smooth chocolate, rye bread, cookies, and butterscotch. Killer flavour with a superb palate. Cookies, chocolate, caramel, warm alcohol - very well blaanced and not over the top in any way.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
anothstine (2) - Orlando, Florida, USA - SEP 22, 2006 does not count
Deep, dark brown pour, wonderful sweet aroma. Very smooth to drink, although slightly sweeter than I typically prefer.

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Delirium (645) - Houston, Texas, USA - SEP 15, 2006
Bottle. Pours dark brown with ruby tinges, and a modest light-tan head that slowly fades with great lacing. Aroma is robust and sweet, mainly of dark cherry, with some fig, malt, cookie dough, rum, molasses, and a hint of licorice. Flavor is also quite sweet, with candied cherry, cookie dough, sweet malt, some vinous character, and miscellaneous other stuff. Finishes just slightly bitter. Smooth, creamy, and non-cloying mouthfeel, although certainly sweet enough to be a dessert beer. Quite good.

   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
scraff (2121) - Baltimore, Maryland, USA - SEP 5, 2006
Deep rusty brown, thick lightly tanned head (with great lacing). Rich nose of fig, raisin, and caramel bread, with underlying vinous-like cherry waves. Malty up front with more fig, raisin, cherry bread and soft booze notes. Ends with a light German hop bitterness to keep the malt in check. Medium bodied, soft carbonation, malty finish. Glad I found this one out of the blue. A very nice doppel....

   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Quinten (1059) - zaandam, NETHERLANDS - SEP 4, 2006
Dark almost black color, thick brown color’t head,..fully dunkel doppelbock,... with: caramel, coffee, resin, licorice,, a very plesant one.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
RCL (2030) - Waltham, Massachusetts, USA - SEP 3, 2006
Not my favorite dopplebock, but pretty good. Very rich flavor. Quite smooth for the ABV. I would recommend it.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
fonefan (43243) - VestJylland, DENMARK - SEP 2, 2006
Bottle. Clear brown beer with a nice head. Sweet malty aroma. Sweet caramel malt flavor. Well balanced and tasty.

   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
Phatz (225) - Paradise, Pennsylvania, USA - SEP 2, 2006
This is a magnificent and complex brew. Appearance: Pours a mahogany brown with reddish hues. Light tan head. Smell: I instantly thought of chocolate and caramel, but quickly aromas of brown sugar, molasses, plumbs, rum raisins and soggy rum bread, toffee, and more filled the nose. Taste: Big malts create a perfect foundation for dozens of additional flavors. Dark caramel, rum, dark fruits (raisins and plumbs dates), loads of cookie dough and bready flavors; subtle suggestion of toffee and nuts and a hint of German Hops. The dominate sweet character is offset by a gentle bitterness in the finish. Mouthfeel: This beer is big and silky smooth. The velvety malt is oily slick and slides through the palate like a heavenly creamy silk. Drinkability: Who could make a Double Bock so drinkable? Never doubt Weihenstephaner. This beer is terrific and goes down with dangerous ease. Hope this is helpful. Cheers!

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