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Weihenstephaner Tradition Bayrisch Dunkel

Weihenstephaner Tradition Bayrisch Dunkel

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 Percentile 
66
overall
A Dunkel brewed by
Bayerische Staatsbrauerei Weihenstephan

Freising, Oberbayern, Germany

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
1153.25/5.03.25/5.05.2%82.8 Dimpled mug, Lager glass, Stein P  Stats

Commercial Description:
The name tells the story: our dark beer is brewed according to a tradition handed down from generation to generation. An aromatic beer with a malty character. An archetypal Bavarian beer.

Most RecentTop RatersHighest Ratings Who's Rated This?
 Ungstrup (11031), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
6/105/56/103/513/20
Jul 3, 2003  
The aroma is slightly sweet and malty with notes of roasted malt. The color is a deep red and it has a very beutiful off-white head. The flavor is very sweet and malty with a good palate - et ends on a slight bitterness, that lingers. A good Dunkel.


 omhper (10393), Stockholm, Sweden
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Mar 13, 2007    Updated: Mar 23, 2007
Bottled at Monk’s Café, Stockholm. Clear dark brown, small head. Nutty nose. Sweetish and fairly light bodied with clean mouthfeel. Lightly roasty with some soap and butterscotch. Low bitterness.


 Papsoe (9980), Frederiksberg, Denmark
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/104/515/20
Jul 30, 2005  
(Bottle 50 cl) Dark brown beer with an orange-red tone and a small, discreet head. Very pronounced roasted and almost caramel character which is well balanced by a good, dry bitterness. Very nice Dunkel. 260504


 joergen (6240), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
May 21, 2007  
Bottle. Clear orange coloured with a small off white head. Swete malty aroma of caramel, fruits and rye bread. Sweet flavour of caramel, rye bread, malts and fruits. Hoppy finish. Nice dunkel.


 yespr (6162), Copenhagen O, Denmark
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
May 26, 2008  
50 cL bottle. Pours dark brown with a distinct redish glare and a lacing off-white head. Roasted malt and fruity aroma. Flavour is roasted and with a light mouldy touch towards a distinct fruity note. Sweet caramel malt base with a nice roasted note on top. Goes into a roasted acidic and mild bitter finish.




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