 beerguy101 (3861), Newark, California, USA
Sep 19, 2009 Sampled on 8/22/2009. This smoked beer pours a medium brown color from a 500ml bottle. Small to medium sized white foamy head. The aroma is caramel, roasty malts, slightly smoky. A medium bodied smoked beer. The malts are caramel and fruity. The hop are earthy and herbal. There is just a hint of smoke in this beer, but it pervades the whole beer start to finish. Nice balance. Good carbonation. Perhaps a touch too sweet. Some lingering smoke flavors at the finish. Mouthfeel is full. Finish is clean and smooth. Aftertaste is slightly sweet with a touch of smoke.
Oakes (8057), gone rambling, Vietnam
Jul 24, 2009 Golden-amber. Toasty smoke accent on the nose. Light body and a moderately smokey palate. Some caramel balance. Smoke dissipates a bit as it warms. Slight acidity in the finish.
Beershine (2678), Hue, Vietnam
Jul 15, 2009 Draft at brewpub, served in krug. Has a lasting white cap and beer looks amber. Aroma has a nice proportion of smoked malt. Smells sweet and hammy in a good way. Low carbonation, nice palate, quaffable and soft. Nice dry finish is woody with subtle tannins. Nice fresh grain character comes out and has a little socky-sweet-sour element. Very good woody beer with lots of character and not overly smoky but their lagerbier is a better one.
strings (361), Sydney, Australia
Jul 5, 2009 On tap at Zlý Časy beer festival. Where’s the smoke? I’m all for subtlty, but what am I drinking here, homeopathic lager?
ToddA (16), California, USA
Apr 12, 2009 A very nice not so over the top Rauch. Smoke delivered in a light/moderate dose. Clean drinking and a very welcome rendition of the Rauch bier sty;e
fiulijn (7150), Como; Lausanne (CH); Malmö (SWE), Italy
Apr 5, 2009 Deep blond color; big frothy head. Delicate aroma of malt and sweet wood. Good malt flavor, completd by a nice smoke touch, more evident here, and a surprisingly strong bitterness. Pleasant.
jfb (413), Weihenstephan, Germany
Apr 2, 2009 (bottle) pours a clear golden colour with a dense white head. aroma of smoked sausage, dark bread, with a hint of barnyard and herbs. flavour is the same, with some grain and a subtle but delicious peppery smokiness. medium body and carbonation with a bitter hoppy finish. excellent!
daniele (1642), Italy
Mar 30, 2009 oro buona schiouma piuttosto persistente il naso è poco intenso leggero cerreale un poco affumicato anche in bocca inizia con un lieve malto per finale su un leggere affumicato piacevola ma solo quello
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