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Wells Bombardier (Pasteurised)

Wells Bombardier (Pasteurised) - Premium Bitter/ESB

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 Percentile 
70
overall
Brewed by Wells & Youngs
Style: Premium Bitter/ESB

Bedford, England

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
5603.25/5.03.24/5.05.2%76.7English pint
View Statistics  P 

Commercial Description:
Bottle & Keg; Pasteurised.
Also known as Bombardier Celebration Ale, and Bombardier English Premium Bitter.
Ingredients: Water from Charles Wells well; Pale Malt; Crushed Crystal Malt; Challenger and Goldings hops.
"Bombardier is the definitive English Bitter, perfectly balanced with a dry personality."
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 ChainGangGuy (2523), Kennesaw, Georgia, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Sep 30, 2007  
Appearance: Pours a clear, reddish-amber body with a finely bubbled, ivory-colored head. Smell: Perfumy aroma of caramel, citrus, bittering herbs, and yeast. Taste: Subtle malt flavor of caramel with a pinch of chocolate. Vaguely fruity. Lightly sweet. Bitter herbaceousness. Finishes dry. Mouthfeel: Medium-bodied. Moderate carbonation. Drinkability: Fair enough. A decent, if not standard English bitter.


 BelgianBeerGal (1275), Sabbatical in Las Vegas, Nevada, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/104/511/20
Sep 30, 2007  
50cl bottle. Slightly hazy amber color with a white head. Aroma was slightly earthy/dusty. Slightly above average but weak bitterness. nice short finish though.


 PilsnerPeter (2585), Flushing, New York, USA
3.1 Aroma Appearance Flavor Palate Overall
6/103/56/103/513/20
Sep 30, 2007  
Tap at The Diamond: Pours a deep amber with a brown hue and a thin tan head. The aroma lacks hop, making it mainly chocolaty and lightly nutty. Mild carbonation on the palate. The flavor has a hint of nuttiness & some light toasty crystal malt. Not enough bitterness, especially for the style. Simple, session-able.


 EithCubes (2140), Indiana, USA
3.2 Aroma Appearance Flavor Palate Overall
6/105/56/103/512/20
Sep 29, 2007  
Bottle. Toast malt balanced with deep-lain red fruit and bready fruitcake. Lesser notes of plum and yeast. Deep mahogany/chestnut body with a beautiful, soapy, lacing rocky tanned head. Dry, lightly bitter, lightly fruity taste, with the fruit lingering a little more than the other notes in the brief aftertaste. Pale Malt and the Goldings are the key players here. Slightly dusty medium body. Carbonation is a tad artificial. Faintly earthy. Pretty standard bitter.


 BeerBiker (1384), Odense, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/55/103/513/20
Sep 24, 2007  
[Sampled in 2005.] Copper beer with lazy head and lazy flavor, just ok. Notes of weak fruits, bitterness, many ingredients, A thirstquencher with a dry finish!


 SSSteve (2047), Atlanta, Georgia, USA
2 Aroma Appearance Flavor Palate Overall
4/102/55/102/57/20
Sep 21, 2007  
clear burgundy/brown with no head. i really don’t get any aroma...maybe some caramel. flavor consists of caramel and tea....or just loads of crystal malt. palate is watery. i didn’t really care for this much.


 djd07 (721), Houston, Texas, USA
2.7 Aroma Appearance Flavor Palate Overall
5/103/54/102/513/20
Sep 18, 2007  
Bottle as shown. Pours a dark amber color with a small off white head. The aroma is black licorice and caramel. Decent lacing on thsi one. The taste is a bit watery with light caramel. Not too much going on with this one, would not consider this a ESB.


andymccabe501 (5), England
does not count click to see why this rating of Wells Bombardier (Pasteurised) does not count
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Sep 11, 2007  
looks good, smells good , tastes good. a nice head, a yeast like taste, with caramel also in the mix had this from the bottle



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