 MrBunn (842), Western, Pennsylvania, USA
Apr 22, 2008
Bottle. Pours a thin-looking gold with a touch of haze and a pillowy head. Aromas of bread dough, cloves, bananas and a touch of citrus. Flavor is fairly similar but a little thin and has a soapy taste to it.
Wim (751), Turnhout, Belgium
Aug 14, 2008 hazy gold blond coloured body with a white head a fruity spicy aroma a fruity herby spicy taste with a spicy bitter finish
muzzlehatch (4425), Burlington, Vermont, USA
Aug 12, 2008 500 ml bottle from some liquor store in Indiana that I can’t remember at the moment (August 2008), consumed a little below cellar temp from a Weihenstephan weizen glass. Pours a proper massive off-white head that at first fills 90% if the glass, but quickly the hazy golden liquid starts peeking out, and the top of the head starts to slowly fade, leaving fine spots of lace....nose is rather sweet and light, caramelized bananas and little spice, though pleasant enough; some cookie dough/graham cracker notes as well..... the body is soft and doughy, not unpleasant at all, but pretty lacking in the tartness and crispness that I want in a hefe, with carbonation really low and an almost syrupy quality evident even when the beer is fairly cold....drinkable, but unquestionably one of the weaker German examples of the style I’ve tasted.
Bart (1364), Vosselaar, Belgium
Aug 6, 2008 Hazy light orange yellow coloured with lots of carbonation and a large white head. Fruity, orangepeel and light herby coriander wheat aroma. Medium palate. Finish is light herby yeasty with some fruity touches. Nice weissen
Yves (423), Beerse, Belgium
Aug 4, 2008 Hazy goldblond coloured bere with small white head and no cabonation. Yeasty aroma. Full palate. Finish is fruity.
SHIG (1484), Oberoffligen, Germany
Aug 3, 2008 Draught: Poured a orange yellow with white head. Aroma is banana and wheat with slight citrus fruit. The taste is bread yeast with a dry citrus finish.
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