on tap

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RATINGS: 169   WEIGHTED AVG: 3.76   SEASONAL: Special   EST. CALORIES: 120   ABV: 4%
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This is our interpretation of Gose, a traditional German sour wheat beer brewed with coriander and salt. But this time, we decided to citrus-it-up and throw some ultra-tart Yuzu juice into the mix!

c0fein's rating

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
c0fein (336) - Helsinki, - MAY 3, 2014
650ml bottle from Bierkompass

First Gose for me. Light yellow outfit with tiny white foam which disappears fast. Tart aroma with citric tones. Very juicy, citric and little bit sour taste. Not so sour and good what I exptected but OK. First feels kinda unilateral but gets better when warm up.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
larsga (6621) - Oslo, NORWAY - APR 6, 2015
Medium offwhite head. Clear amber body with carbonation. Earthy peachy rhubarb aroma with salty funky notes. Dry-acidic yuzu orangey taste with spicy notes. Mid-bodied. Mild, soft mouthfeel. Dry-acidic delicately spicy yuzu aftertaste with wooden notes. Quite nice and easy to drink. The yuzu really adds to it, but the sourness and other aspects kind of get in the way for me. (0.65l bottle, from Fish & Beer, Copenhagen.)

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Homer321 (2550) - Melboring, Florida, USA - APR 5, 2015
Bottle on a buse. Lightly tart/acidic with a mild fruitiness. Cloudy off yellow pour. Taste is mildly tart with a general fruitiness to it. Never had yuzu so I guess that’s what I’m tasting. Overall very pleasant fruit and sour combo

   AROMA 5/10   APPEARANCE 2/5   TASTE 4/10   PALATE 2/5   OVERALL 8/20
nimbleprop (5568) - SouthWest, Washington, Washington DC, USA - FEB 27, 2015
On tap at the brewery, pours a hazy gold with a ring of white head. Nose has an odd parmesean note, lemon, lime, salty. Flavor has heavy parm rind, lemon, a little olive. Heavy finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
woodychevy (589) - - FEB 24, 2015
On tap at tasting room. Great, but like the traditional version just a bit better. All the good notes of the gose- nice and sour, salty and super crisp. Yuzu adds nice acidity/ citrus notes. Super tasty.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
wchesser (1396) - Denver, Colorado, USA - FEB 23, 2015
Slightly cloudy straw gold. Nose of lemon citrus, wheat, lacto. Light salt, earthy citrus, wheat, light lactic yogurt funk. Great aperitif brew and good accompaniment to some fancy ramen.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
mysland (62) - GERMANY - JAN 31, 2015
Golden straw yellow, hazy. Almost no head. citrusy blood orange, grapefruity aroma. tart, fresh and funky flavour.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 18/20
vtafro (4504) - Wayne, New Jersey, USA - JAN 21, 2015
Bottle. Yellow hazy pour with white head. Gozu, light citrus, nice funk flavors. What gose should be.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Martinus (3570) - Baarle-Nassau, NETHERLANDS - JAN 20, 2015
Pale yellow colour, white head. Citrusy aroma, gose, wheat, apple, fruits. Sour flavour, salt, funk, lots of yuzu. Really fresh. Finish citrus and lactic acid.
(from draught @ CBC blue session, Copenhagen 2014. Thanks for sharing today’s beers, RateBeer crew!)

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
martin00sr (1468) - Haderslev, DENMARK - DEC 19, 2014
Hazy golden. Small, frothy offwhite head. Orange, citrus aroma, light funk. Sour, tart flavour, citrus turning juicy and salty. Dry yet juicy, lively carb. Nice.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
DrewFace (944) - Melbourne, Florida, USA - NOV 22, 2014
Citrusy, sour, wheaty, acidic nose. Light haze, pale orange, small white head. Quite tart and acidic, citrusy - grapefruit and orange, salty finish. Refreshing and delicious.

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