hopscotch (9962) - Vero Beach, Florida, USA - JUN 20, 2005
3.4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Harrisburg Beer Festival 2... Draft... Best wheat beer at the festival, IMO. I like it for all the reasons that Hefe fans wouldn’t. Less spice, fewer esters. More nondescript than most German wheats. Refreshing, crisp, Summer brew. If this sounds like your cup of tea, buy it. If you want a more authentic German wheat, avoid it. ’nuff said.
hopdog (9580) - Lansdale, Pennsylvania, USA - JUN 19, 2005
2.5 AROMA 4/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20
Bottle courtesy of EDA at egadzis Tripel fest (yes I know it is not a tripel and I should have heeded everyone’s warning not to waste my time on this one). Poured a cloudy yellow color with a white head. Aromas of bananas, cloves and a little bit skunky. Wheat in the tastes as well. Thin body.
3fourths (8481) - Boulder, Colorado, USA - OCT 21, 2006
1.2 AROMA 3/10 APPEARANCE 1/5 TASTE 2/10 PALATE 2/5 OVERALL 4/20
This stuff is terrible. IS THIS FILTERED? WHY? It looks completely clear, with a moderately deep straw yellow color, and a fizzy cola-like head that dies in about five seconds. It just plain looks terrible. I had some people tell me that they couldn’t finish a bottle of this, and after a few sips my impression was ’yeah, it’s bad, but I’ve had worse’, but about half-way through I gave up. Down the drain. This stuff is terrible. Full of fuesal corn and moldy straw flavors, acetone.... ugh, just terrible.
DocLock (8341) - Lower Pottsgrove, Pennsylvania, USA - MAY 14, 2004
3 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
I like Weyerbacher brews. This one is a solid hefe, with good citrus, yeast, and wheat aroma, and a smooth, crisp finish.
Cletus (6354) - Connecticut, USA - OCT 24, 2009
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Cloudy and orange with a nice white head. Pronounced citrus is present in both the nose and the taste.
egajdzis (5509) - Pennsburg, Pennsylvania, USA - JUN 20, 2004
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Poured a hazy orange gold color with a small white head, but no lacing. Aroma of banana, wheat, citrus, and yeast. Bland taste of citrus orange, wheat, yeast, and light hops.
Rciesla (5499) - Exit 15W, New Jersey, USA - JAN 21, 2010
0.8 AROMA 1/10 APPEARANCE 4/5 TASTE 1/10 PALATE 1/5 OVERALL 1/20
Bottle, must have gone bad. Pours a slightly hazed orange body with a white fizzy head. Acetone, and apples, some slight sour wheat and lemon. This is sour and went down the drain for the most part...
TheBeerGod (5466) - Newport News, Virginia, USA - MAY 1, 2005
3.1 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottle at Bier Garden in Portsmouth on 4-30-05. Pours clouded amber with a small white head. Nose is fruity and wheaty with big tangerine notes and light lemon. Thinner honey and yeast come through at times as well. Odd for a hefeweizen. Taste is sweet and yeasty. Wheat notes, dried fruit, light cotton candy, and spices also make their way through. Body is light-medium with minimal carbonation feel. Finishes with citrus fruits notes, light spice, yeast, candyish notes at times and more wheat. Not too bad.
Suttree (5407) - Knoxville, Tennessee, USA - AUG 7, 2006
3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 2/5 OVERALL 12/20
Cloudy orange, big thick white head. Sour citrusy aroma. Slightly astringent. Sour citric flavors, and almost no wheat characteristics until the very end. More of a lemony, juicy sweetness as it warms.
Pailhead (5398) - Plymouth, Michigan, USA - JUL 22, 2005
3.2 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Bottle: Banana is the strongest aroma with a moderate clove and light pepper aroma. Pours a cloudy orange with a small white head. Citrus and banana up front. Spicey finish with a lot of clove and a hint of vanilla mixed in. Some sourness and light acidity comes thru in the finish and I could really do with out it. Clove lingers for a little in the aftertaste. A decent hefe that is hurt a little by the sour and acidic finish.