on tap

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RATINGS: 1006   WEIGHTED AVG: 3.43/5   EST. CALORIES: 279   ABV: 9.3%
Formerly Weyerbacher Belgian Triple.
At Weyerbacher we've recreated a Belgian Trippel without limitation. We use premium Pilsener malts, candi-sugar, and yeast strains- all imported from Belgium. To be true to the style, our Trippel is bottle conditioned. This means we add a bit of candi-sugar and yeast just prior to bottling. This imparts a special effervescence to the beer, a creamier carbonation, and also extends the shelf life. The on-going fermentation inside the bottle will change the character of the beer as it ages, and you'll find it becomes dryer with age. You may want to lay down a few bottles for future evaluation. We suggest storing at cellar temperatures -around 55 degrees F- and away from light.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Drake (11576) - Milwaukee, Wisconsin, USA - JUL 3, 2009
12 ounce bottle at Capital Ale House Downtown. Pours a hazy golden orange color with a large head. Average head retention and lacing. Aroma of yeast, banana, citrus and tropical fruits. Taste is bready and yeasty with huge citrus and tropical fruit notes. Light peppery spice also. Full bodied. Nice beer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 10/20
madsberg (11360) - Søborg, DENMARK - JAN 12, 2005
Bottled: Golden coloured. Unclear. Off white fluffy head. Yeast, apples and light alcohol in the nose. Malts, yeast, sweetness and alcohol in the flavour. Slightly sour. Is thin bodied and dull, with a very short life on the palate.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Dogbrick (11323) - Columbus, Ohio, USA - OCT 22, 2007
Sampled at From The Vine beer tasting Oct 19th, 2007: Cloudy yellow-orange color with a medium fizzy white head that burns off steadily. Quick patches of lacing. The aroma is bread, yeast and sweet fruit. Medium-bodied with flavors of yeast, fruit (banana) and earthy malt. The finish is spicy with banana and pear aftertaste. Overall this is a pretty good beer, although it is definitely on a lower rung than the world class Tripels out there.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
hopdog (11274) - Lansdale, Pennsylvania, USA - JUN 7, 2004
Hazy, medium golden in color with a small white head. Spicy and fruity aromas. Sweet, spicy and fruity tastes. Taste struck me as run of the mill and nothing too special. Fizzy body.

   AROMA 5/10   APPEARANCE 3/5   TASTE 3/10   PALATE 1/5   OVERALL 7/20
Sammy (11069) - Toronto, Ontario, CANADA - OCT 29, 2005
Nice head. Initially like a yesty Unibroue, but then Sour and acidic. Not finishable. Too dry, too carbonated. cloves are shocking to palate. Lemongrass does only sour it further. Medicinal.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 10/20
kp (10884) - Woodstock, Georgia, USA - SEP 1, 2007
Name: Merry Monks
Date: 12/01/2003
Mode: Bottle
Source: Whole Foods Market, DC

dark yellow with a slight haze, whispy white head, sweet banana aroma, spicy mact flavor, lots of clove, fairly dry, mild, not too exciting, the character of a mild hefe in a Belgian golden,

Aroma: 6/10; Appearance: 5/10; Flavor: 6/10; Palate: 5/10; Overall: 10/20
Rating: 2.8/5.0
Drinkability: 8/10
Score: *4

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
daknole (10848) - Scottsdale, Arizona, USA - AUG 2, 2008
On tap at Brother Tuckers...very nice. Hazy orange color with a nice head. Aroma is malt, bread, yeast, honey, stone fruits. Flavor is sweet, yeasty, and friggin delicious. Nice damn beer.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
hopscotch (10563) - Vero Beach, Florida, USA - JUN 28, 2002
UPDATED: MAY 4, 2003 Clear, light golden hue. Small, creamy white head. Somewhat lasting with very little lacing. The nose is malty and yeasty with notes of fuzzy fruit, banana, peach and grapefruit. A whisper of English toffee. The alcohol is well-hidden in the nose. The flavor consists of sweet Belgian malt up front with bursts of caramel, toffee and fuzzy fruits. Nicely balanced. Lightly bitter and lightly acetic on the backside with a hefty dose of warming alcohol and grapefruit. Full-bodied with a syrupy mouthfeel and lively carbonation.. Medium-length, very astringent and alcoholic finish with damp straw at the wee end.

   AROMA 8/10   APPEARANCE 1/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
adnielsen (10475) - Fort Collins, Colorado, USA - MAR 23, 2011
Bottle in Exira, Iowa. Hazy, yellow appearance with a creamy white head. Yeasty golden, sweet Belgian ale nose. Yeasty, sweet, floral fruity Belgian golden ale. Slightly tangy, yeasty finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
faroeviking (10284) - FAROE ISLANDS - FEB 8, 2011
Botella. Hazy golden. Fruity yeasty some spice aroma. Sweet flavour, fruity and yeasty like with alcohol.

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