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Serve in Snifter

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RATINGS: 1224   WEIGHTED AVG: 3.71   EST. CALORIES: 240   ABV: 8%
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COMMERCIAL DESCRIPTION
Formerly Weyerbacher Imperial Stout.
Rich, velvety and deliciously complex, Weyerbacher Imperial Stout is a truly distinctive winter warmer. We use seven types of malt and two varieties of hops to bring forth this big brew. Quite robust and roasty on the palate, Weyerbacher Imperial Stout has a wonderfully fruity nose and a moderately dry finish. The taste is highly complex- perhaps youíll even discern notes of expresso or chocolate.


ThisWangsChung's rating

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ThisWangsChung (826) - Leonardtown, Maryland, USA - MAR 13, 2013
Reviewed 2/28/13. 12 oz bottle poured into a Duvel tulip. A: Pours a nicely dark brown-to-borderline pitch black color. The head is a three finger khaki shade. While the retention is good, it doesnít leave much lacing on the glass. S: This beer offers up a mix of sweetness (chocolate, molasses, brown sugar, dark fruits) and savoriness (soy, faint oxidation, maybe even a musty presence?) to pervades my nose. After a bit, its roasty character will pop up like weeds. Nice complexity to be found here, even if not every note works perfectly. T: If the aroma dictated a slightly sweet, chocolaty stout, then the flavor profile dictates a roasty, licorice-forward one. Licorice opens up the palate before it fades into a faintly roasted coffee expression in the midtaste/finish. A distant aftertaste of char and umami qualities alongside an appearance of chocolate, smoke, and prunes after many sips give it an overall depth that is very good, but not elite. Iím not a huge fan of how this one finishes in general, but everything up to that point is rock solid. M: Iíd say itís a bit too thin and devoid of creaminess on the onset. The texture will eventually froth up giving a good counteraction to the roasted malts. This one really needs a drier finish to allow the savory/roasted qualities to shine through more vividly. O: Likable, but at the same time, a bit aimless and meandering in its complexity. It comes across undecided whether it wants to be big, roasty, and dry or sweet, fruity, and chocolaty, and ergo doesnít really do either facet fabulously. This is a good off-the-shelf RIS that has the misfortune of competing with MANY great ones (such as Old Rasputin).


3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
BierMeHoos (289) - Maryland, USA - MAY 11, 2015
Poured from a 12 oz bottle. Appearance is oil black with a two finger light brown head. Aroma is roasted malts, molasses. Taste is roasted and caramel malts and dark fruits. Palate is on the lighter side. Overall pretty good for the style.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
jjsint (1252) - Ely, Cambridgeshire, ENGLAND - MAY 11, 2015
Bottle from Bacchanalia, Cambridge. Purplish brown, flat, opaque. Chocolate, chimney smoke, hint of coffee. Yeah, the black olive is massive in the aroma. Sweet syrupy taste with a hint of Christmas pudding. Some bitter hop rounds off the finish. Light palette and short finish, but you canít have it all.

2.7
   AROMA 10/10   APPEARANCE 4/5   TASTE 3/10   PALATE 2/5   OVERALL 8/20
huineman (300) - Madrid, SPAIN - MAY 6, 2015
Brown black. Minimal head. Fantastic aromas: coffee, Maggi sauce, soy sauce, black olive, chocolate, tobacco... very complex. Not very tasty. Thin and short-lingering. All it promises on the nose comes out as a lie in the mouth. True pity.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
SudsMcDuff (6673) - .....Manchester United.........., Texas, USA - MAY 5, 2015
Never been a fan of Weyerbacher, their beers are always too sweet or massively heavy, this specimen was good but still not great .. Dark brown black .. Foam was impressive .. Dark malts, candu sugar, and ink .. Mild feel and a cloying finish .. A typical Weyerbacher beer, no subtlety .. . . A carb stone is neither stone nor carbohydrate..,

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
scotchzombie (407) - Raleigh, North Carolina, USA - APR 29, 2015
Pours an inky cool black with a slow-forming and fast-disappearing tan head. Aroma is chocolate malts and soy sauce. Taste is crisp, tangy and malty. Notes of roasted chocolate and coffee. Some lingering bitterness at the finish. Decent enough but not memorable.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Mep3222 (796) - East Greenbush, New York, USA - APR 25, 2015
Aroma of roasted malt, chocolate, slightly sweet. Taste is a very full flavored, chocolate maltiness. Perfect balance between sweet and bitter. Slight sweet up front and slight bitter finish. Really a great stout. ---Rated via Beer Buddy for iPhone

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
geologyguy (913) - Columbia, South Carolina, USA - APR 24, 2015
Slightly licorice smell...good...taste is sour and flavorful very good ..goes down smooth...very low hops ..mmm

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Maxbier (650) - Maryland, USA - APR 24, 2015
Dark black pour with brown head. Boozy fermentation with roast coffee aroma. Thinner than expected for an imperial stout. some roasted malt in the finish. Flavors of cocoa bitterness and some earthy hop, nice. Taste is more like a foreign stout than an imperial.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BeerInHeaven (237) - Brillion, Wisconsin, USA - MAR 19, 2015
pours pitch black with a small brown head. Aroma is a sweetish chocolate malt. Some coffee notes. Taste is full rich malt. Some burnt toast. Some coffee. A mild bitter fades in and lingers through a fairly quick finish. A well balanced, quite enjoyable stout. Good beer!

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
demannu (143) - New Jersey, USA - MAR 14, 2015
Strong roasted malt presence. Subtle cola & caramel also there. Slight bitterness in the finish. Smooth feel in the mouth. A bit thin and slick. Not as complex as the top tier imperial stouts but a solid brew none the less.


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