 rocbyter (586), Waterbury, Connecticut, USA
Jul 18, 2008 Fruity yeast aroma with a slight burnt notes. Moderately dark cloudy brown color with a small almond head. Mild beginning with a sweet and smoky middle and end. Creamy palate.
nimbleprop (551), Washington, Washington DC, USA
Jul 17, 2008 22oz bomber pours a translucent, murky brown with a thin, slightly creamy slightly beige head. Smells pretty good, strong, sugary, sweet aroma, dark grains, stale bread, bananas, caramel and yeast. Flavor is very fruity, ripe bananas, plums, pears, wheat, brown sugar, bread and a little rum. Finish is sweet and dry with only a medium mouthfeel. I don’t love dunkelweizens, but this was a very good representation of the style and very drinkable.
markwise (198), Orlando, Florida, USA
Jul 17, 2008 On tap at Oldsmar Tap House. I have spoken with a few people, and many say this is much better on tap. It pours a murky, deep brown color with a creamy off-white head. Lots of sugary banana, spice, and light fruit with nice sweetness to it. Finish is sweet and lingering. Thoroughly enjoyable Dunkel.
kkearn (596), philadelphia, Pennsylvania, USA
Jul 15, 2008 12oz bottle from Capone’s (Norristown, PA). Pours a murky, deep brown with a moderate sized tan head. Aroma of dark wheat, clove, banana, and bubblegum. Flavor is wheaty, with some yeast, chocolate, fairly strong banana, some spice, tropical fruit and moderate alcohol. Creamy mouthfeel. Long, dark wheat finish. Nice Dunkel
durhambeer (314), Durham, North Carolina, USA
Jul 14, 2008 Thought it was pretty funny when I searched for this beer on the site, about 10 other beers have the same name. 22oz bottle. Dark hazy brown pour with nice one-inch off-white head. Expected flavors of chocolate, malt, banana, and clove. Bready/yeasty and caramel apples as well. Thin. Tastes a bit stronger than 7% to my palate -- a bit of a sharp finish. Tasty overall, though.
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