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Serve in Stein, Weizen

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RATINGS: 394   WEIGHTED AVG: 3.48   SEASONAL: Spring   EST. CALORIES: 210   ABV: 7%
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COMMERCIAL DESCRIPTION
Slam Dunkel was a small batch release in 2007. We had such an overwhelming response that we had to put it in the seasonal rotation. We also decided, as brewers, we couldn’t live without drinking this beer every year! This 7% Double Dunkelweizen is unfiltered and made with over 50% wheat malt along with pale, munich, and a touch of chocolate to give it the traditional color and flavor. Bitterness is subdued to allow the Weihenstephen yeast to shine through with those traditional notes of banana and clove. Available in June in bottles and draft. Recipe by Chris Wilson, Head Brewer.


3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Chipalsa (1310) - Florida, USA - APR 22, 2012
I’m starting to like this style of beer. The pour reveals a cloudy brown body with a thin and creamy head. Aromas are floral hops, sulfur, clove and a very delicate hint of vanilla. The mouth feel was sticky and almost thick - full of banana, dried citrus and lightly roasted malts. Finishes well with a lingering hop bitterness followed by soft toffee notes.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
TheHopster (832) - Netcong, New Jersey, USA - APR 21, 2012
(bottle). A beautiful dark brown and unfiltered complexion with creamy white head. Lots of dried fruit in flavor. Not my favorite style beer but well done ---Rated via Beer Buddy for iPhone

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
60minuteman (852) - West Chester, Pennsylvania, USA - APR 17, 2012
UPDATED: JUN 3, 2012 Gorgeous appearance. Murky red with an off-white head, looks like apple cider. Aroma of lemon, wheat, grass and light hops. Taste is lemon, yeast, grass and earthy hops. Light body with a sticky palate and a tangy finish.

3.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
reggiedunlop (3214) - The dub c, Pennsylvania, USA - MAR 26, 2012
Poura an opaque chectnut color with a medium tan head. Aroma is yeasty and fruity with mild clovey and bubblegum notes...just a bit wheaty. Flavor has malty sweetness...earthy with some fig and wheaty notes...a bit candi sugary. Mouthfeel is full and the finish is earthy and yeasty with light bitterness.

4.1
   AROMA 8/10   APPEARANCE 2/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
Beerathon (1272) - Harrisburg, Pennsylvania, USA - MAR 25, 2012
Probably the best dark wheat beer I’ve had. The appearance is grainy due to being unfiltered, which is a bit off-putting, but the flavor profile blows up in your mouth and make it happy.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Leafs93 (1740) - Clarks Summit, Pennsylvania, USA - MAR 25, 2012
Pours reddish brown with small head. Aroma is banana, caramel and toast. Taste is sweet and spicy. Thin mouth feel with a light and almost airy texture. Very easy to drink as it is delicious.

2.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
bigben873 (133) - Virginia, USA - MAR 24, 2012
NCAA 2012 Aroma - Smells like a wheat beer... Appearance - Hazy medium brown Taste - Wheaty Palate - Harsh finish Overall - Timing is probably bad for this beer...but not my style. and it seems particularly poor with this timing

5
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
Sbachow86 (5) - Washington DC, USA - FEB 24, 2012 does not count
Heavenly mixture of malts. This beer packs a punch wit a phenomenal after taste ---Rated via Beer Buddy for iPhone

2.9
   AROMA 5/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
Hansen (6873) - Assentoft, DENMARK - JAN 28, 2012
Dark brown colour and unclear. Has an off-white head, mostly diminishing. Aroma has clear acidic notes, faint yeasty laqurice. Flavor is sweet, fatty, creamy, moderate bitter finish. Light acidic. Dry, creamy texture and lively carboantion.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Zita (4915) - Assentoft, DENMARK - JAN 28, 2012
caramel, bread, cereal, nuts, amber, hazy, light brown foam, light sweetness, lightly bitter, light body, creamy, soft carbonation, long finish,


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