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It is a Belgian-style Pale Ale with an American twist. It is brewed with pale, caramel, and wheat malts, and hopped with centennial and Cascade hops to give it a distinctly American character. The medium bodied beer has a crisp palate and moderate bitterness coupled with the fruity esters from the abbey yeast strain. It is bottle and keg conditioned so expect a tall fluffy head and a small amount of sediment. Recipe by brewer, Jeff Musselman.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 12/20
Jasond612 (275) - Phila, Pennsylvania, USA - AUG 21, 2013
3/26/13 last beer of the night @the world cafe seeing josh rouse. Probably the best beer I had outside dreamweaver. Belgian like in cloudiness and taste. Little tart like sour apple at the end ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Scrapersnbeer (1467) - Boston, Massachusetts, USA - AUG 11, 2013
Yeasty aroma of dried orange and banana peels. Thick looking orange to tan color. Fruity and sweet, has banana elements of a hefe, but taste is stronger than most wheat beers. In fact, on the whole, this thing feels stronger than it is. Slick, mid range body, not so much crisp as sharp. Weyeyrcher doesn’t do bad stuff, so the bar was to high for this one.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
suprchunk (2178) - Crestview, Florida, USA - AUG 9, 2013
Hazy amber colored pour. Small white head. Not much lacing, but it is there. Typical plastic-y yeast aroma that most Belgians usually have. Malt and flowers. Taste is much the same, but with the floral taste being more prominent. Not bad.

   AROMA 9/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
dpjuart (1049) - Indiana, Pennsylvania, USA - AUG 9, 2013
Bottle from Logan Twp Giant Eagle. Pours orange with red hues, a two finger head that dissipates to a film relatively quickly. Super Bubble bubble gum dominates the nose, with grass clippings and thyme, lemon and coriander. The nose had potential, but the flavor is lacking. Watery beginning with a dry, astringent hop bitterness ending and after, some herbal qualities, cilantro and parsley, pepper and lemon. Not bad. Not a stand out.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
TheHOFF43 (1749) - Robbinsdale, Minnesota, USA - AUG 7, 2013
Bottle. No idea on appearance due to power outage. Aroma is some belgian yeast and hops, flavor is more belgiany than anything, decent banana and yeast flavor with a bit of bitter hops at the end.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 15/20
mumblesmcgee (3) - North Bend, Oregon, USA - JUL 28, 2013 does not count
A great cross between a Belgian and a Pale with a ton of yeasty goodness in the glass.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
podey (637) - New York, New York, USA - JUL 14, 2013
Draft at Rattle N Hum. Pours hazy starw blonde color with a soapy white head. Aromas of citrus peel, bananas and light yeast. Taste is lemons, pineapples, light wheat, floral notes and a bit of spice. Fairly mild, if not a bit thin bodied, but refreshing.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 4/5   OVERALL 12/20
bob_w (294) - new york, New York, USA - JUL 13, 2013
UPDATED: AUG 4, 2013 hazy, orange hued medium amber color, like dark honey, modest head and lacing. big yeast aroma, a little hint of biscuit. medium body. has a slight tart/sour note, grainy middle, with bitterness appearing. a grainy finish, with a bitter, almost astringent note in the aftertaste. i’ve had much better weyerbacher beers.

   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 13/20
artmcd8 (1582) - Pittsburgh, Pennsylvania, USA - JUL 11, 2013
Pours brown orange with a white head. The aroma is typical of a Belgian, yeasty and slightly sour. Effervescent carbonation and an oily feel.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Sperine (283) - North Wales, Pennsylvania, USA - JUN 23, 2013
On tap at PJ Whelihans in Washington Twp, NJ. Solid caramel maltiness pulled this together nicely for me, and was a great change of pace from the DIPA I had before it. Very drinkable. Another winner from Weyerbacher.

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