Bricks (673) - Delaware, USA - JUN 4, 2011
2.8 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 2/5 OVERALL 9/20
Draft at the brewpub. Has your typical stout look. Smells malty, coffee... Very thin and weak malty taste, but the taste that is there it’s good.
radio_nowhere (981) - Maryland, USA - DEC 19, 2014
2.5 AROMA 4/10 APPEARANCE 4/5 TASTE 4/10 PALATE 3/5 OVERALL 10/20
Draft sample at their brewpub, clear dark brown with creamy off-white head. Aroma of roasted malt and light coffee. Taste was very toned down to aroma, faint earthy hops maybe. Light body, low carbonation(nitro), creamy with clean finish. Most boring watery dry stout I’ve had, maybe a bad batch.
BeerandBlues2 (10442) - Hanover, Maryland, USA - OCT 25, 2013
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
Tap at the brewery. Pours clear black with a medium, creamy tan head, medium retention with excellent lacing. Aroma is roast and coffee malt, earthy hops and prunes. Flavor is dark malt, medium hops and bitterness with a dry finish. Medium body and carbonation.
Travlr (14382) - Washington, Washington DC, USA - OCT 25, 2013
3.3 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 2/5 OVERALL 12/20
Draft at the source. Hazy maroon color, thick beige head with good retention and solid lacing. Aroma of cocoa powder, milk chocolate. Taste is toasty cocoa, light body.
Block (1625) - Indianapolis, Indiana, USA - SEP 21, 2011
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
A very creamy stout. Dark pour with a tan head that kept coming back. Creamy body with a nice milky feel. Chocolate with more roasted flavor than coffee. Pretty good. I would consider this a milk stout or sweet stout rather than dry.
jcwattsrugger (11315) - Florida and, New Jersey, USA - JUL 23, 2011
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
on nitro-pours a retaining tight tan head with heavy lacing and black color. Aroma is roasty/dusty cocoa-dark malt. Taste is roasty/dusty cocoa-dark malt/chocolate, secondary earthy hops. Dry finish. Occasional.
Parrothead (292) - Ephrata, Pennsylvania, USA - MAR 30, 2011
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 11/20
Draft at the brewpub. Dark, roasty, toasty. Put me in mind of a well poured Guiness. A nice example of a dry Irish stout. Well done.
EricE (1368) - Silver Spring, Maryland, USA - OCT 15, 2010
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Draft at Fire Station. Pours a light silky dark brown with a tan head. Creamy roasted malt with light smokiness. Very drinkable.
Dickinsonbeer (5076) - Hoboken, New Jersey, USA - JAN 13, 2010
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Nitro at the brewpub- one of the better offerings. Pours a thick deep brown almost black and a nitro tan head. Aroma is nutty sweet syrupy chocolate, toast and nuts with good roasted barley hints, and milk chocolate. Flavor is lacto sweetness, chocolate, roast, light char some harsh acrid burnt malts, leather some tar and nice nutty roast finish. Smooth.
ben4321 (4362) - Hoboken, New Jersey, USA - AUG 31, 2009
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20
Location: On tap at the Brew Pub, 8/16/09
Aroma: Roasted malts, coffee, chocolate
Appearance: Brown color with a creamy light brown head
Flavor: Malty and sweet, lots of roasted flavor
Palate: Smooth, creamy, light-medium body
This was a pretty decent beer, not a bad stout at all, but there just wasn’t much standout about it either.