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51
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bottling
unknown

on tap
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RATINGS: 22   MEAN: 3.34/5.0   WEIGHTED AVG: 3.21   EST. CALORIES: 135   ABV: 4.5%
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COMMERCIAL DESCRIPTION
Spooners' has a full roasted malt flavor and a perfect balance between the hops and malt. Its smooth as silk going down and is sure to please.


Bricks' rating

2.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 9/20
Bricks (589) - Delaware, USA - JUN 4, 2011
Draft at the brewpub. Has your typical stout look. Smells malty, coffee... Very thin and weak malty taste, but the taste that is there it’s good.


3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BeerandBlues2 (9588) - Hanover, Maryland, USA - OCT 25, 2013
Tap at the brewery. Pours clear black with a medium, creamy tan head, medium retention with excellent lacing. Aroma is roast and coffee malt, earthy hops and prunes. Flavor is dark malt, medium hops and bitterness with a dry finish. Medium body and carbonation.

3.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 2/5   OVERALL 12/20
Travlr (10471) - Washington, Washington DC, USA - OCT 25, 2013
Draft at the source. Hazy maroon color, thick beige head with good retention and solid lacing. Aroma of cocoa powder, milk chocolate. Taste is toasty cocoa, light body.

3.6
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Block (1342) - Indianapolis, Indiana, USA - SEP 21, 2011
A very creamy stout. Dark pour with a tan head that kept coming back. Creamy body with a nice milky feel. Chocolate with more roasted flavor than coffee. Pretty good. I would consider this a milk stout or sweet stout rather than dry.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
jcwattsrugger (11078) - Florida and, New Jersey, USA - JUL 23, 2011
on nitro-pours a retaining tight tan head with heavy lacing and black color. Aroma is roasty/dusty cocoa-dark malt. Taste is roasty/dusty cocoa-dark malt/chocolate, secondary earthy hops. Dry finish. Occasional.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 11/20
Parrothead (292) - Ephrata, Pennsylvania, USA - MAR 30, 2011
Draft at the brewpub. Dark, roasty, toasty. Put me in mind of a well poured Guiness. A nice example of a dry Irish stout. Well done.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
EricE (1368) - Silver Spring, Maryland, USA - OCT 15, 2010
Draft at Fire Station. Pours a light silky dark brown with a tan head. Creamy roasted malt with light smokiness. Very drinkable.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Dickinsonbeer (5077) - Hoboken, New Jersey, USA - JAN 13, 2010
Nitro at the brewpub- one of the better offerings. Pours a thick deep brown almost black and a nitro tan head. Aroma is nutty sweet syrupy chocolate, toast and nuts with good roasted barley hints, and milk chocolate. Flavor is lacto sweetness, chocolate, roast, light char some harsh acrid burnt malts, leather some tar and nice nutty roast finish. Smooth.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
ben4321 (3849) - Hoboken, New Jersey, USA - AUG 31, 2009
Location: On tap at the Brew Pub, 8/16/09

Aroma: Roasted malts, coffee, chocolate
Appearance: Brown color with a creamy light brown head
Flavor: Malty and sweet, lots of roasted flavor
Palate: Smooth, creamy, light-medium body
Overall Impression: This was a pretty decent beer, not a bad stout at all, but there just wasn’t much standout about it either.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
nuplastikk (4322) - Madison, Wisconsin, USA - JUL 27, 2009
Draft at the brewpub. Nitro pour. Smooth, creamy, and rich. Top-notch Stout. Easy drinking, lots of mossy chocolate. Excellent mouthfeel, a touch watery. Subtle and complex, stands up to classic examples.


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