100% heirloom variety blend fermented from Washington grown Jonathan, McIntosh, Gravenstein, and Winesap apples.
Old Fangled is a dry crisp cider with clean citrus flavors ranging from juicy navel orange to clementine and meyer lemon. Ample amounts of heirloom apple acidity are balanced with a touch of sweetness and a bit of champagne-like tannic character finishing with a hint of black pepper spice.
goodbyeohio (32) - Portland, Oregon, USA - OCT 26, 2013
3 AROMA 3/10 APPEARANCE 4/5 TASTE 6/10 PALATE 4/5 OVERALL 13/20
Pours an effervescent light gold which stills quite quickly, leaving a scarce collection of bubbles clinging to the glasses’ interior. Aroma rides the line between apple flesh and baby powder, in what some describe as a ’mousey’ way. First sip puckers the palate a bit, as this is both dry and tart. Finishes clean and the upfront has interesting notes of watermelon, vanilla, and lemonade. Definitely a random, thoughtful cider.. still seems to be lacking focus and could improve with a culling of the apple varieties, I’d imagine. Recommended for its interesting intensity but probably my least favorite of the initial three flavors.
Join us! RateBeer is made by beer enthusiasts for the craft beer community.
Your basic membership is free and allows you to read all beer ratings.
Click here to create your account... and give your opinion!
Join Us »
Tick this beer for your profile
- Currently 0/5 Stars.