RateBeer
overall
54
71
style
Brewed by Whitstable
Style: Premium Bitter/ESB
Maidstone, England
Serve in English pint

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 21   MEAN: 3.25/5.0   WEIGHTED AVG: 3.14   EST. CALORIES: 150   ABV: 5%
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COMMERCIAL DESCRIPTION
Cask, 500ml bottles.


3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
fonefan (34743) - VestJylland, DENMARK - MAR 25, 2009
Cask (handpump) @ Market Porter, 9 Stoney Street, Southwark London, Greater London England SE1 9AA.
Clear medium amber orange color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is light to moderate malty, caramel, toffee, moderate hoppy, orange. Flavor is moderate sweet and bitter with a average duration. Body is medium, texture is oily to watery, carbonation is soft to flat. [20090103]

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Ungstrup (29224) - Citizen of the universe, DENMARK - OCT 3, 2008
Cask at Oliver Twist, Stockholm. An amber beer with a thin beige head. The aroma is sweet malty with notes of caramel, and so is the flavor though added a note of butterscotch, leading to a dry bitter finish.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Papsoe (25088) - Frederiksberg, DENMARK - OCT 23, 2008
(Cask) Clear amber golden with a small, off-white head. Fresh and fruity nose with a whiff of nuts. Medium body, flat, accents of caramel and fruit. Finishes dry. Nice one. 210908

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
oh6gdx (20299) - Vasa, FINLAND - SEP 29, 2008
Cask@Oliver Twist, Stockholm. Reddish ambery colour, mediumsized creamy head. Lacing. Aroma is fruity hops, some very sweetish nectary notes as well as some mild glueish sweetness lurking. Flavour is hops, apricot and mild peach along with wood and some mild yeastyness. Quite compex, but still not that interesting.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
omhper (19318) - Tyresö, SWEDEN - JUN 23, 2008
UPDATED: SEP 5, 2008 Cask at Olivert Twist, Stockholm. Pale brown. Perfumy, lightly appley nose. Medium sweet and medium bodied. Theres’s a touch of roastiness and bread and a fair amount of floral hops. Finished with good, somewhat resiny bitterness.

2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
fiulijn (14380) - Vancouver, British Columbia, CANADA - FEB 17, 2009
Cask Conditioned at Akkurat, Stockholm
Amber color; medium head. Simple aroma, some apple peel and yeast. Quite thin mouthfeel, with dry caramel flavor and light tannins, also some yeast. The hops are quite positive, the lack of malt, of body and the presence of yeast are negative. Unbalanced experience.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
harrisoni (13591) - Ashford, Kent, ENGLAND - DEC 29, 2008
Cask handpull at The Artillery Arms, Ramsgate. Copper. Very distinctive hop aroma. That’s pretty good. Nice tangerine fruit, excellent earthy hops. I’m quite impressed. Very drinkable tangerine hoppy strong bitter. Good spice on finish.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
KimJohansen (10349) - Frederiksberg C, DENMARK - JUN 16, 2008
Cask @ Market Porter. Clear brown with medium off white head. Sweet fruity with notes of roasted malt, caramel, chocolate and hops. Ends bitter.

3.2
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
imdownthepub (10139) - Banbury, Oxfordshire, ENGLAND - JUL 15, 2009
Cask conditioned at The Bell & Crown,Canterbury. Amber with white head. Good dry bitter with plenty of hoppy citric notes, some filling caramel malt, well balanced, a happy sort of beer.

3.1
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
gnoff (7780) - Mölndal, SWEDEN - MAY 17, 2011
Cask at OT, Stockholm, on May 14, 2011
Slight bit hazy copper color, white head. Fruity, caramel taste. Medium mouthfeel, medium high bitterness. Faint malty scent. A bit sour aftertaste.


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